Applebee's Grill + Bar

All the classic apps you love on one plate: boneless wings, spinach and artichoke dip, chicken quesadilla and mozzarella sticks.

Warm, grilled tortillas are loaded with shredded beef brisket, fresh pico and a blend of melted cheddar cheeses. Served with our chipotle lime salsa and sour cream.

With Parmesan cheese.

Topped with applewood-smoked bacon, pecans, Bleu cheese and green goddess dressing.

Seasoned, grilled shrimp atop fresh Asian greens and edamame. Topped with almonds, crispy wonton strips and a drizzle of Thai peanut sauce with our own chile lime vinaigrette.

A long-running favorite. Crispy breaded chicken tenders top a bed of Asian greens, rice noodles and almonds, tossed in our Oriental vinaigrette.

Let the good times roll with Cajun seasoned chicken and blackened shrimp in garlic butter served sizzling on a cast iron platter with sauteed mushrooms and onions. Served with crispy red potatoes. Our chicken is farm-raised in the USA with no added hormones. Use of hormones is prohibited by law.

A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-ranch is smothered with a rich blend of cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo. Our chicken is farm-raised in the USA with no added hormones. Use of hormones is prohibited by law.

6 oz. cedar-seasoned grilled salmon with a maple mustard glaze. Served with choice of 2 sides.

Golden, crispy-battered fish fillet with fries. Served with our signature coleslaw, tartar sauce and a lemon wedge.

All the classic apps you love on one plate: boneless wings, spinach and artichoke dip, chicken quesadilla and mozzarella sticks.

Warm, grilled tortillas are loaded with shredded beef brisket, fresh pico and a blend of melted cheddar cheeses. Served with our chipotle lime salsa and sour cream.

With Parmesan cheese.

Topped with applewood-smoked bacon, pecans, Bleu cheese and green goddess dressing.

Seasoned, grilled shrimp atop fresh Asian greens and edamame. Topped with almonds, crispy wonton strips and a drizzle of Thai peanut sauce with our own chile lime vinaigrette.

A long-running favorite. Crispy breaded chicken tenders top a bed of Asian greens, rice noodles and almonds, tossed in our Oriental vinaigrette.

Let the good times roll with Cajun seasoned chicken and blackened shrimp in garlic butter served sizzling on a cast iron platter with sauteed mushrooms and onions. Served with crispy red potatoes. Our chicken is farm-raised in the USA with no added hormones. Use of hormones is prohibited by law.

A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexi-ranch is smothered with a rich blend of cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo. Our chicken is farm-raised in the USA with no added hormones. Use of hormones is prohibited by law.

6 oz. cedar-seasoned grilled salmon with a maple mustard glaze. Served with choice of 2 sides.

Golden, crispy-battered fish fillet with fries. Served with our signature coleslaw, tartar sauce and a lemon wedge.