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Hanshin Pocha Andong Okdong Branch

Name: Hanshin Pocha Andong Okdong Branch
Address: 57, Bokju 2-gil, Andong-si, Gyeongbuk, Republic of Korea, Andong, North Gyeongsang, KR
Telephone: +82548555400

한신포차 안동옥동점

3.00

（0 reviews）

Street Food

Andong, North Gyeongsang, South Korea

0

November 8 to December 5, 2026

S	M	T	W	T	F	S
8	9	10	11	12	13	14
15	16	17	18	19	20	21
22	23	24	25	26	27	28
29	30	12/1	2	3	4	5

：Real-time reservation

：Request

：No available seats

：Closed

Latest Updates

Reservations

Accepts reservations・Request reservation

Cuisine

Hours

Address

Payment methods

Credit cards accepted (Debit card) and Electronic Money Accepted (NFC Mobile Payment)

Ratings

3.00（0 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

No reviews

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Photos

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About

日本語 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Español Deutsch

This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.

Restaurant name

Hanshin Pocha Andong Okdong Branch

Reservations

Accepts reservations・Request reservation

Cuisine

Phone number

+82 54-855-5400

Address

Hours

Sunday

18:00~28:00

(L.O.27:30)

Reservations Accepted

Monday

18:00~28:00

(L.O.27:30)

Reservations Accepted

Tuesday

18:00~28:00

(L.O.27:30)

Reservations Accepted

Wednesday

18:00~28:00

(L.O.27:30)

Reservations Accepted

Thursday

18:00~28:00

(L.O.27:30)

Reservations Accepted

Friday

18:00~28:00

(L.O.27:30)

Reservations Accepted

Saturday

18:00~28:00

(L.O.27:30)

Reservations Accepted

Public holiday

Closed

Payment methods

Credit cards accepted (Debit card) and Electronic Money Accepted (NFC Mobile Payment)

Smoking

Non-smoking

Opening date

Unknown

Website

None

Restaurant details

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November 2026

S	M	T	W	T	F	S
1	2	3	4	5	6	7
8	9	10	11	12	13	14
15	16	17	18	19	20	21
22	23	24	25	26	27	28
29	30

Party size

Time

：Real-time reservation

：Request

：No available seats

：Closed

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Visited

Hanshin Pocha Andong Okdong Branch

한신포차 안동옥동점

November 8 to December 5, 2026

Latest Updates

Ratings

Reviews

Photos

Menu

About

Restaurant details

For restaurant owners and staff

November 2026

November 2026

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