Sinseonji Gukbap

The clear broth made with beef entrails and plenty of bean sprouts is exceptional. We insist on using 100% beef blood and do not mix in any pork blood. Adding spicy seasoning makes it perfect for a hangover cure.

The broth made by stir-frying beef is rich and refreshing with plenty of bean sprouts. Adding spicy seasoning makes it perfect for a hangover cure.

A dish where rice and soup are served separately, accompanied by two types of seasoned vegetables in a bowl. You can scoop out the bean sprouts from the soup and mix them together. It is also delicious to enjoy the soup rice separately without mixing. The soup is beef soup.

A dish where rice and soup are served separately, with two types of seasoned vegetables in a bowl. You can scoop out the bean sprouts from the soup and mix them together. It is also delicious to enjoy the soup separately without mixing. The soup is Seonji soup.

Served in a stone pot with only blood sausage and a broth made from blood soup. Our blood sausage is characterized by its soft texture, similar to that of jelly, which many people who enjoy blood sausage appreciate. It is a popular item among blood sausage enthusiasts.