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Ratings and Reviews

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About

Visited

Osteria da Michele

Name: Osteria da Michele
Address: Access Motoshiro 1F, 218-4 Motoshiro-cho, Naka-ku, Hamamatsu City, Shizuoka Prefecture, Hamamatsu-shi Naka-ku, Shizuoka, JP
Telephone: +81534888300
Price range: JPY 3,500
Rating: 3.04

オステリア・ダ・ミケーレ

3.04

（2 reviews）

JPY 3,500

Italian

Hamamatsu-shi Naka-ku, Shizuoka, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 3,500

Hours

Address

Nearby stations

0.46km from Daiichidoori station0.49km from Ennshuubyouinn station0.74km from Shinnhamamatsu station

Facilities

No parking

September 27 to October 24, 2026

S	M	T	W	T	F	S
27	28	29	30	10/1	2	3
4	5	6	7	8	9	10
11	12	13	14	15	16	17
18	19	20	21	22	23	24

：Real-time reservation

：Request

：No available seats

：Closed

An Italian restaurant where you can savor heartwarming regional dishes

Osteria da Michele is an enchanting restaurant that offers Italian regional cuisine with warm hospitality. The interior has a bright and inviting atmosphere, making it a comfortable place to dine. A variety of dishes are presented, each highlighting its own deliciousness. This beloved local establishment continues to captivate visitors with the chef's heartfelt cooking.

Ratings

3.04（2 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Reviews

yuu

@yuu-715458

Japan

Aug 9, 2025

3.5

In a calm atmosphere, you can enjoy authentic Italian flavors. The appetizers, which offer a variety of tastes, are carefully prepared one by one, and each dish, from homemade ham to mushroom bruschetta, was impressive. The tripe is mild and easy to eat, bringing a smile to your face. The pasta featuring eggplant is perfectly complemented by olive oil, and the balance of flavors is exquisite. The beef loin is beautifully roasted with a rich aroma, and when paired with bread, it becomes a delightful dish. Even the slightly bitter homemade caramel pudding is delicious, and the modest and attentive service is reassuring.

MANAMI

@manami-940656

Japan

Jul 26, 2025

3.4

The red checkered tablecloth in the restaurant is so cute that my mood lifted the moment I walked in. The first dish that came out was a colorful assortment of appetizers, including salami, vegetable tempura, and white beans, which was exciting. The hard bread was fragrant, allowing me to enjoy the oil and sauce until the end. The spaghetti with broccoli and prosciutto had just the right amount of spiciness and was easy to eat, while the thick rigatoni with pork ragù had a satisfying texture. The sautéed Spanish mackerel I had as the main dish was tender, infused with the flavors of the vegetables, and it made me smile. Even the dessert was carefully prepared, making for a wonderful lunch wrapped in the comforting flavors of the region.

1