Overview

Ratings and Reviews

Menu

About

Visited

Tamoa

Name: Tamoa
Telephone: +819034740069
Price range: JPY 1,500
Rating: 3.03

タモア

3.03

（1 reviews）

JPY 1,500

Korean

Otawara-shi, Tochigi, Japan

0

Reservations

Accepts reservations・Request reservation

Cuisine

Budget

JPY 1,500

Hours

Sunday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

Monday

Closed

Tuesday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

Wednesday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

Thursday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

Friday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

Saturday

11:00~14:30

(L.O.14:00)

Accepts reservations

17:00~22:00

(L.O.21:30)

Accepts reservations

Public holiday

Closed

Address

Facilities

Parking lot available

Payment methods

Credit cards accepted, Electronic money accepted, and QR code payment available

June 21 to July 18, 2026

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：Real-time reservation

：Request

：No available seats

：Closed

Casual Dining to Enjoy Authentic Korean Flavors

After relocating, this restaurant offers a spacious and relaxed atmosphere with terrace seating where you can savor Korean home-cooked dishes. The signature chijimi features a thick, green batter that is crispy and fragrant, while classics like kimbap and samgyeopsal provide outstanding satisfaction. A variety of dishes such as yangnyeom chicken and cheese tteokbokki are also available, praised for their balance of spiciness and umami.

Ratings

3.03（1 reviews）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Food

-

Service

-

Ambience

-

Value

-

Japan User ratings3.05(1 review)

Food

-

Service

-

Ambience

-

Value

-

Reviews

yui

@yui-460592

Japan

Sep 8, 2025

3.5

The spacious interior has many seats, and there are terrace seats where you can relax. The thick, greenish chijimi is crispy on the outside, has a pleasant aroma, and I really liked it. The kimbap is very easy to eat, and I found myself reaching for more. The samgyeopsal, when wrapped in lettuce and eaten with gochujang, highlights the deliciousness of the fat. The yangnyeom chicken, cheese tteokbokki, and spicy ramen each have their own unique characteristics and provide a sense of satisfaction. The menu is extensive, and you can also enjoy sundubu, kimchi stew, bulgogi, and japchae.

1