The Brass Rail

caramelized onions, calabrian chilis, arugula & marinara

honey pistachio with toast points

served with sour dough, jam, whole grain mustard, honey walnuts & fresh fruit

scallion rice, avocado, sesame & soy citrus

with celery & bleu cheese dressing

house made cocktail sauce & lemon

white beans, smoked bacon, braised kale, herb-salsa verde

chive, habanero & tomato broth

cherry tomatoes, cucumbers & sherry vinaigrette

rustic croutons & creamy parmesan dressing

apple carpaccio tossed in a creamy black pepper vinaigrette

arugula, sunflower seeds, cippolini onions & pumpkin oil vinaigrette

mushrooms, roasted tomato, shaved manchego crispy onions and a bacon vinaigrette

pan roasted tomato sauce, fresh mozzarella & basil

cinnamon marscapone, apples & arugula

broccoli rabe & lemon caper butter sauce

roasted eggplant & tomato, fresh spinach & truffle buratta

pancetta, mushrooms & sherry cream sauce

zucchini & a sage brown butter

smoked gouda & pancetta

roasted tomato, fresh mozzarella & basil mayo served on fresh focaccia

poached in butter served with bacon, lettuce & mayo with fries

caremiled onions & cheddar with fries

truffle mushroom mayo, cheddar & crispy onions

crusted with rosemary & whole grain mustard, garlic roasted baby purple potatoes & broccoli rabe

butternut squash puree, mushroom risotto & crispy proscuitto

truffled fingerling potatoes, shaved parmesan, asparagus & veal jus

yucca mash, baby carrots, herb, citrus & toasted nut gremolata

israeli couscous, asparagus, ciopolinni onions & a lemon caper beurre blanc

sauteed spinach, mushrooms, bleu cheese & shoe string potatoes

yellow pepper, tomato, spinach & fingerling potato stew

lemon thyme marinated, fingerling potatoes, broccolini & grilled lemon

arugula, red onion, tomato, goat cheese, toasted pistachio salad with a butternut squash vinaigrette

with a biscotti

topped with bourbon butter pecan ice cream (freshly baked 15 minute wait)

With biscotti

with wafers & whipped cream (freshly baked 15 minute wait)

topped with dulce de lech ice cream & caramel sauce

filled with whipped lemon mascarpone

rustic croutons creamy parmesan dressing

brown sugar whipped cream

cucumbers, tomatoes sherry vinaigrette

madeira reduction swiss crouton

an everything spread chives

with toasted granola fresh berries

beets, apple, red onions, goat cheese a honey-dijon vinaigrette

chorizo, oaxaca cheese, cilantro a serano pepper sauce served with home fries

topped with honey mustard served with french fries toast

crumbled bacon candied pecans

smoked gouda, bacon, fried egg fries

Poached eggs, hollandaise, fried capers home fries. Add Bacon $6 / Smoked Salmon$8 / Lobster $10

roast pork, fried eggs, pickled onions, cilantro, shredded lettuce cheddar/jack cheese

cauliflower fried rice sunny side eggs

sunny side eggs, basil mayo sweet potato fries

caramelized onions, calabrian chilis, arugula marinara

honey pistachio with toast points

served with sour dough, jam, whole grain mustard, honey walnuts fresh fruit

scallion rice, avocado, sesame soy citrus

with celery bleu cheese dressing

house made cocktail sauce lemon

white beans, smoked bacon, braised kale, herb-salsa verde

chive, habanero tomato broth

cherry tomatoes, cucumbers sherry vinaigrette

rustic croutons creamy parmesan dressing

apple carpaccio tossed in a creamy black pepper vinaigrette

arugula, sunflower seeds, cippolini onions pumpkin oil vinaigrette

mushrooms, roasted tomato, shaved manchego crispy onions and a bacon vinaigrette

pan roasted tomato sauce, fresh mozzarella basil

cinnamon marscapone, apples arugula

broccoli rabe lemon caper butter sauce

roasted eggplant tomato, fresh spinach truffle buratta

pancetta, mushrooms sherry cream sauce

zucchini a sage brown butter

smoked gouda pancetta

roasted tomato, fresh mozzarella basil mayo served on fresh focaccia

poached in butter served with bacon, lettuce mayo with fries

caremiled onions cheddar with fries

truffle mushroom mayo, cheddar crispy onions

crusted with rosemary whole grain mustard, garlic roasted baby purple potatoes broccoli rabe

butternut squash puree, mushroom risotto crispy proscuitto

truffled fingerling potatoes, shaved parmesan, asparagus veal jus

yucca mash, baby carrots, herb, citrus toasted nut gremolata

israeli couscous, asparagus, ciopolinni onions a lemon caper beurre blanc

sauteed spinach, mushrooms, bleu cheese shoe string potatoes

yellow pepper, tomato, spinach fingerling potato stew

lemon thyme marinated, fingerling potatoes, broccolini grilled lemon

arugula, red onion, tomato, goat cheese, toasted pistachio salad with a butternut squash vinaigrette

with a biscotti

topped with bourbon butter pecan ice cream (freshly baked 15 minute wait)

With biscotti

with wafers whipped cream (freshly baked 15 minute wait)

topped with dulce de lech ice cream caramel sauce

filled with whipped lemon mascarpone

rustic croutons & creamy parmesan dressing

brown sugar & whipped cream

cucumbers, tomatoes & sherry vinaigrette

madeira reduction & swiss crouton

an everything spread & chives

with toasted granola & fresh berries

beets, apple, red onions, goat cheese & a honey-dijon vinaigrette

chorizo, oaxaca cheese, cilantro & a serano pepper sauce served with home fries

topped with honey mustard served with french fries & toast

crumbled bacon & candied pecans

smoked gouda, bacon, fried egg & fries

Poached eggs, hollandaise, fried capers & home fries. Add Bacon $6 / Smoked Salmon$8 / Lobster $10

roast pork, fried eggs, pickled onions, cilantro, shredded lettuce & cheddar/jack cheese

cauliflower fried rice & sunny side eggs

sunny side eggs, basil mayo & sweet potato fries

caramelized onions, calabrian chilis, arugula & marinara

honey pistachio with toast points

served with sour dough, jam, whole grain mustard, honey walnuts & fresh fruit

scallion rice, avocado, sesame & soy citrus

with celery & bleu cheese dressing

house made cocktail sauce & lemon

white beans, smoked bacon, braised kale, herb-salsa verde

chive, habanero & tomato broth

cherry tomatoes, cucumbers & sherry vinaigrette

rustic croutons & creamy parmesan dressing

apple carpaccio tossed in a creamy black pepper vinaigrette

arugula, sunflower seeds, cippolini onions & pumpkin oil vinaigrette

mushrooms, roasted tomato, shaved manchego crispy onions and a bacon vinaigrette

pan roasted tomato sauce, fresh mozzarella & basil

cinnamon marscapone, apples & arugula

broccoli rabe & lemon caper butter sauce

roasted eggplant & tomato, fresh spinach & truffle buratta

pancetta, mushrooms & sherry cream sauce

zucchini & a sage brown butter

smoked gouda & pancetta

roasted tomato, fresh mozzarella & basil mayo served on fresh focaccia

poached in butter served with bacon, lettuce & mayo with fries

caremiled onions & cheddar with fries

truffle mushroom mayo, cheddar & crispy onions

crusted with rosemary & whole grain mustard, garlic roasted baby purple potatoes & broccoli rabe

butternut squash puree, mushroom risotto & crispy proscuitto

truffled fingerling potatoes, shaved parmesan, asparagus & veal jus

yucca mash, baby carrots, herb, citrus & toasted nut gremolata

israeli couscous, asparagus, ciopolinni onions & a lemon caper beurre blanc

sauteed spinach, mushrooms, bleu cheese & shoe string potatoes

yellow pepper, tomato, spinach & fingerling potato stew

lemon thyme marinated, fingerling potatoes, broccolini & grilled lemon

arugula, red onion, tomato, goat cheese, toasted pistachio salad with a butternut squash vinaigrette

with a biscotti

topped with bourbon butter pecan ice cream (freshly baked 15 minute wait)

With biscotti

with wafers & whipped cream (freshly baked 15 minute wait)

topped with dulce de lech ice cream & caramel sauce