Ubicado en una esquina del resort de Shonan, ofrecemos cocina californiana utilizando verduras y mariscos frescos de la zona. En nuestra terraza con vistas al Monte Fuji y la marina, puedes disfrutar de un momento de relajación junto a tu perro. Los platos que aprovechan los ingredientes locales son recomendados también para quienes buscan opciones saludables.
Teuchi Soba Okamura is a restaurant where you can enjoy exquisite soba crafted by a master who has trained under a renowned chef. Nestled quietly in a residential area of Hayama, Kanagawa Prefecture, it offers soba that showcases exceptional craftsmanship, along with delicious snacks that pair well with sake. The duck dishes and tempura, in particular, are masterpieces that allow you to experience the pinnacle of flavor.
Dessert Cafe Hachidori is an enchanting standalone cafe quietly nestled in a serene residential area. The interior features a charming wooden decor with both counter and table seating. The parfaits are renowned for their stunning presentation, rich flavors, and delightful textural variations. Each visit brings new surprises, so be sure to try their beautiful parfaits at least once.
Ron Herman Cafe is professionally used by Ron Herman, a popular specialty store. In the West Coast-style interior and carefully designed space, you can enjoy a food menu that uses plenty of seasonal ingredients. The terrace seating with a view of the sunset is truly an overseas experience. We hope you will enjoy the space where you can feel the extraordinary.
Kappo Ryokan Futaba boasts a history of over 270 years and captivates visitors with its prestigious building and garden. The dishes are meticulously prepared, and the Chushichi-meshi, considered one of Japan's five great rice dishes, is exceptional. It offers a warm and inviting atmosphere where you can enjoy elegant and rich Japanese cuisine. This is a must-visit spot when you are in Chichibu.
With a proud history of 160 years, Jorou Unagi Kappou Fukusuke is conveniently located just a 3-minute walk from Ogawamachi Station. Here, you can enjoy a unique eel cooking method passed down from former courtesans. The spacious interior allows you to savor traditional Japanese flavors. Each bite brings back the rich history and tradition of the past, so be sure to indulge in this exquisite dish.
Ota Hormón, la tienda frente a la estación, es un popular establecimiento amado tanto por los locales como por los visitantes, que evoca la atmósfera de una taberna popular de la era Showa. El interior está lleno de vida y se pueden disfrutar de una variedad de platos de hormón. En particular, el plato estrella, el hormón a la parrilla, tiene una salsa agridulce que es exquisita y abre el apetito. Además, la presentación de los platos es rápida, y su delicioso sabor es cautivador.
Ristorante AO Zushi Marina is a restaurant where you can enjoy modern Italian cuisine made with seasonal ingredients, all while taking in the stunning ocean view from every seat. Chef Ogawa utilizes techniques honed at Michelin-starred restaurants in Italy to create a diverse array of dishes featuring the rare Hayama beef. The dishes are beautifully presented with the chef's exceptional skills, captivating those who dine. It's a perfect place to create memorable moments for special occasions.