Wa San Mai

Wa San Mai offers polished Japanese cuisine in an understated setting in Causeway Bay. Diners choose between teppanyaki and traditional washoku, with highlights such as expertly grilled beef, foie gras, scallops, and eel, plus sushi on the washoku side. Fresh ingredients, skilled chefs, and attentive service create a consistently satisfying experience for business diners, small groups, and families.