Tobongdal Chunnam Chonang Dongjeon

[Pickled radish, salt provided as standard]

A popular menu item with a sweet sauce and Cheongyang peppers, offering a delightful combination of sweetness and a subtle spiciness.

[Tender boneless chicken infused with the mild spiciness of Cheongyang peppers, offering a delicious and addictive flavor]

[A steady seller menu with sweet and spicy seasoning]

[Mustard sauce provided as standard] Signature menu

The spiciness of garlic and chili oil is complemented by a tangy sweetness, perfectly capturing the flavor of Sichuan-style spicy fried chicken.

[Highly recommended for those who love spicy flavors, with a spicy sauce that has a smoky taste.]

A harmonious blend of soy sauce and well-cooked garlic, maintaining a light, spicy, and savory flavor.

[The harmony of savory galbi-flavored seasoning and chicken makes for delicious chicken]

[The softness of spicy mayo sauce is infused inside the whole chicken]

[Spicy boneless chicken feet that take care of skin beauty and health]

[A rich fish cake soup made with carefully selected premium handmade fish cakes]

[A delicious product with generous king prawns wrapped in crispy tempura]

[There is fun in choosing to eat according to the shape]

[Made with domestic chicken breast, crispy on the outside and moist on the inside]