Gwui Non Wong

Fresh pork belly, neck meat, and special cuts are pre-grilled over straw fire, making it delicious with a subtle smoky flavor and aroma.

Marinated in the spicy Sunchang gochujang, it has a spicy flavor that is not greasy and is delicious.

Fresh mackerel is pre-grilled over straw fire, resulting in a chewy texture and a subtle smoky flavor that is extremely popular.

Thickly prepared fresh pork belly that has not been frozen, offering excellent texture and visual appeal.

Korean beef tartare, which is difficult to serve if not fresh, is delivered on the same day, making it chewy and even more delicious.

A soybean paste stew made with freshly sourced country-style soybean paste and boiled with fresh vegetables, making it irresistibly delicious.

A spicy stew made with Sunchang gochujang, vegetables, and meat, simmered to perfection, making it irresistible.

A rich-tasting Namdo kimchi made with fermented seafood and sauces, featuring a deep broth flavor and unique umami.

Noodles made from kudzu grown directly in Seoraksan, characterized by their chewy texture and refreshing broth.

A magical fried rice made deliciously with the unique ingredients and know-how of Gui's Farm after enjoying all the meat.