Tios Mexican Cafe

Fluffy from scratch corn pancake filled with seasonal meat and vegetarian fillings

Chips covered with melted cheese and your choice of beef, chicken, chorizo, carnitas, or mushrooms

Deep fried mashed potato bites with cheese and jalapeño

Handmade pastries with a daily variety of meat and vegetarian fillings

Refried beans, cheese, tomato, onion, green pepper, black olive, sour cream guacamole

12" flour tortilla with refried beans, Spanish rice, cheese, tomato, onion and sour cream

12" flour tortilla with refried beans, Spanish rice, cheese, tomato onion smothered in a mild ranchera sauce, melted cheese, and sour cream

Deep fried 12" flour tortilla with refried beans, Spanish rice, cheese, onion, and sour cream

Three corn tortillas, cheese, and onion smothered in a mild ranchera sauce, melted cheese, and sour cream. Choose beef, chicken, chorizo, carnitas, or mushroom

Two fried flour tortillas, refried beans, and two eggs cooked any way you like. Smothered in a mild ranchera sauce and cheese

Fried corn chips tossed in a mild garlic chipotle sauce. Onions, cilantro, cotija cheese and sour cream. Choose beef, chicken, chorizo, carnitas, mushroom or two eggs

Grilled 10" flour tortillas with cheese, tomato, onion, and sour cream

Refried beans, cheese, tomato, onion, green pepper, black olive, sour cream and guacamole on a fried flour tortilla. Choose beef, chicken, chorizo, carnitas, or mushroom

Can't decide? No need... Try one enchilada, one burrito, and one americano taco. Refried beans and Spanish rice

Three flour tortillas, lettuce, tomato, onion, sour cream, guacamole, and Spanish rice

Macaroni tossed in Tios' irresistable queso sauce. Seasonal Vegetable

Pulled pork marinated 24 hours in citrus brine then slow roasted wrapped in bacon and banana leaves. Fried ripe plantains, pickled red onions, and flour tortillas

Duck confit with mole poblano on an organic sweet corn tamale. Cucumber tomato salad

Mixed grill: steak, chicken, carnitas, shrimp, requeson cheese, and grilled peppers and onions. Tossed salad and black beans. Serves 2 or more

Two poblano peppers roasted and stuffed. Bleu cheese coleslaw and cornbread

One chile relleno, one empanada, and one tingas taco. Bleu cheese coleslaw and seasonal vegetable

Iceberg, cheese, tomato, onion, green pepper and black olive on a bed of crushed tortilla chips. Select your meat or vegetarian topping

Iceberg, cheese, tomato, onion, green pepper, cucumber, avocado and grilled jerk chicken in a fried flour tortilla bowl

Mixed spring greens, tomato, onion, green pepper, cucumber, crispy tortilla strips and grilled fajita chicken

Steak, bacon, bleu cheese, tomato, onion, avocado, hard boiled egg, cilantro and romaine

Chili, Chicken Tortilla, or Soup of the Day

Corn and Black Bean, Tossed Salad, or Cucumber and Tomato

Beans, cheese, lettuce, tomato, and onion on a soft flour or crispy corn tortilla. Choose beef, chicken or pork

Marinated sirloin steak grilled to medium rare, onion, cilantro, and lime on a soft corn tortilla

Deep fried cod, jalapeño ranch, and citrus vinaigrette slaw on a soft corn tortilla

Ground beef, onion, cilantro, and lime on a soft corn tortilla

Each month something new. Ask your server about this month's special

Tequila butter shrimp and roasted corn and bell peppers with a cilantro lime buttermilk remoulade on a soft corn tortilla

Chicken in a garlic chipotle sauce, onion, cilantro and lime on a soft corn tortilla

Baked redskin potato, poblano pepper, cheese, chipotle crema, and onion on a soft corn tortilla

Duck confit on a soft corn tortilla. Pickled red onion and orange marmalade

Vanilla custard served with whipped cream, chopped almonds and caramel

Made from scratch carrot cake with sweet cream cheese frosting. Contains pecans

Ghiradelli triple chocolate brownie, mocha frosting, homemade cinnamon ice cream, chocolate, and caramel

Warm, deep fried dough puffs rolled in cinnamon and sugar then drizzled with honey

Almond flavored sweet dough deep fried and tossed in cinnamon and sugar

Fluffy from scratch corn pancake filled with seasonal meat and vegetarian fillings

Chips covered with melted cheese and your choice of beef, chicken, chorizo, carnitas, or mushrooms

Deep fried mashed potato bites with cheese and jalapeño

Handmade pastries with a daily variety of meat and vegetarian fillings

Refried beans, cheese, tomato, onion, green pepper, black olive, sour cream & guacamole

12" flour tortilla with refried beans, Spanish rice, cheese, tomato, onion and sour cream

12" flour tortilla with refried beans, Spanish rice, cheese, tomato & onion smothered in a mild ranchera sauce, melted cheese, and sour cream

Deep fried 12" flour tortilla with refried beans, Spanish rice, cheese, onion, and sour cream

Three corn tortillas, cheese, and onion smothered in a mild ranchera sauce, melted cheese, and sour cream. Choose beef, chicken, chorizo, carnitas, or mushroom

Two fried flour tortillas, refried beans, and two eggs cooked any way you like. Smothered in a mild ranchera sauce and cheese

Fried corn chips tossed in a mild garlic chipotle sauce. Onions, cilantro, cotija cheese and sour cream. Choose beef, chicken, chorizo, carnitas, mushroom or two eggs

Grilled 10" flour tortillas with cheese, tomato, onion, and sour cream

Refried beans, cheese, tomato, onion, green pepper, black olive, sour cream and guacamole on a fried flour tortilla. Choose beef, chicken, chorizo, carnitas, or mushroom

Can't decide? No need... Try one enchilada, one burrito, and one americano taco. Refried beans and Spanish rice

Three flour tortillas, lettuce, tomato, onion, sour cream, guacamole, and Spanish rice

Macaroni tossed in Tios' irresistable queso sauce. Seasonal Vegetable

Pulled pork marinated 24 hours in citrus brine then slow roasted wrapped in bacon and banana leaves. Fried ripe plantains, pickled red onions, and flour tortillas

Duck confit with mole poblano on an organic sweet corn tamale. Cucumber & tomato salad

Mixed grill: steak, chicken, carnitas, shrimp, requeson cheese, and grilled peppers and onions. Tossed salad and black beans. Serves 2 or more

Two poblano peppers roasted and stuffed. Bleu cheese coleslaw and cornbread

One chile relleno, one empanada, and one tingas taco. Bleu cheese coleslaw and seasonal vegetable

Iceberg, cheese, tomato, onion, green pepper and black olive on a bed of crushed tortilla chips. Select your meat or vegetarian topping

Iceberg, cheese, tomato, onion, green pepper, cucumber, avocado and grilled jerk chicken in a fried flour tortilla bowl

Mixed spring greens, tomato, onion, green pepper, cucumber, crispy tortilla strips and grilled fajita chicken

Steak, bacon, bleu cheese, tomato, onion, avocado, hard boiled egg, cilantro and romaine

Chili, Chicken Tortilla, or Soup of the Day

Corn and Black Bean, Tossed Salad, or Cucumber and Tomato

Beans, cheese, lettuce, tomato, and onion on a soft flour or crispy corn tortilla. Choose beef, chicken or pork

Marinated sirloin steak grilled to medium rare, onion, cilantro, and lime on a soft corn tortilla

Deep fried cod, jalapeño ranch, and citrus vinaigrette slaw on a soft corn tortilla

Ground beef, onion, cilantro, and lime on a soft corn tortilla

Each month something new. Ask your server about this month's special

Tequila butter shrimp and roasted corn and bell peppers with a cilantro lime buttermilk remoulade on a soft corn tortilla

Chicken in a garlic chipotle sauce, onion, cilantro and lime on a soft corn tortilla

Baked redskin potato, poblano pepper, cheese, chipotle crema, and onion on a soft corn tortilla

Duck confit on a soft corn tortilla. Pickled red onion and orange marmalade

Vanilla custard served with whipped cream, chopped almonds and caramel

Made from scratch carrot cake with sweet cream cheese frosting. Contains pecans

Ghiradelli triple chocolate brownie, mocha frosting, homemade cinnamon ice cream, chocolate, and caramel

Warm, deep fried dough puffs rolled in cinnamon and sugar then drizzled with honey

Almond flavored sweet dough deep fried and tossed in cinnamon and sugar