The Causeway Restaurant

Two poached eggs, English muffin, grilled Canadian bacon, hollandaise sauce

Two poached eggs, house cured salmon, English muffin, hollandaise sauce

Two poached eggs, Maine crab meat, English muffin, hollandaise sauce

Two eggs cooked your way: scrambled, poached or fried

Two eggs, salmon, shallots, tomato, cream cheese, fresh dill, spinach

Two eggs, peppers, onions, tomato, spinach, mushroom, cheese

White chocolate, caramel, candied walnuts, cinnamon, whipped cream

Roasted beets, sweet potatoes, squash, and herbs on a bed of greens

Housemade hummus, baby kale, brussels sprouts, avocado w/ quinoa & crispy local Heiwa tofu

Whole wheat, wild Maine blueberries, local 100% Maine maple syrup

Toasted bagel, dill cream cheese, capers, red onions, tomato, EVOO

Hearts of palm & oyster mushrooms with a traditional vegan mayo seasoning, housemade bun

Salmon, shallots, sweet peppers, dill, champagne cream sauce, puff pastry

Smoked bacon, peppers, onions, mushroorn, gravy, mashed potatoes

Angus beef, bacon—onion jam, Portobello, goat cheese, lettuce, & tomato on a housemade bun

Fresh herbs, port wine, Yukon gold whipped potatoes, sautéed green beans

Spicy remoulade, lettuce, & tomato on a housemade bun, roasted potato

Lentils, carrot, eggplant, squash, and herbs, with vegan—mayo, avocado, lettuce, & tomato on a housemade bun

Gertie's Barkin Dark, Gretel's Best Decaf

G Dog's Organic

Rise Original Black, Rise Oat Milk Latte

Lemon or Grapefruit

A twist on the traditional

OJ with Perlage, Raspberry Chambord

Jameson or Bailey's

Blackberry, Pomegranate, or Lime

Spicy remoulade, spring mix, rainbow grape tomato, lemon wedge

Vegan remoulade, spring mix, rainbow grape tomato, lemon wedge

Baby spinach, asiago, cream, Pernod, bacon

Fresh and local, mignonette, lemon wedge

Tomato, roasted garlic, white wine, chives, cayenne pepper, crostini

Roasted garlic, olives, cucumber, olive oil, house crackers, crostini

Cream, cognac, crostini

Spring mix, carrot, tomato, onion, cucumber

Grilled jumbo shrimp, crisp iceberg lettuce, avocado, bacon, blue cheese, tomato, louie remoulade

Locally grown harvested sea kelp, spring mix, carrot, cucumber, red onions, sesame seed, soy-ginger glaze

Atlantic Salmon, shallots, sweet peppers, dill, champagne cream sauce, puff pastry

Smoked bacon, peppers, onions, mushroom gravy, whipped potatoes, sautéed green beans

Fresh herbs, port wine, sautéed green beans, Yukon gold whipped potatoes

Tomato fondue, shallots, grape tomatoes, Kalamata olives, potatoes, fresh herbs, parmesan

Local Heiwa tofu, tomato fondue, shallots, grape tomatoes, Kalamata, potatoes, fresh herbs

Asiago, gouda, Monterey jack, cream, toasted herb crust

Local East Forty Farm pork, apple chutney, whipped potatoes, sautéed green beans

Local crab meat, spicy remoulade, onion, lettuce, tomato

Roasted pork, Swiss cheese, pickles, mustard

Slow braised short ribs, provolone cheese, au-jus

Hearts of palm oyster mushrooms, traditional vegan mayo seasoning

Fried egg, cheddar cheese, house aioli

Lentils, carrot, eggplant, squash, herbs, vegan mayo, avocado

Pimento, avocado, blue cheese, smoked jalapeno sauce

Sautéed mushrooms, bacon, cheddar

Two poached eggs, English muffin, grilled Canadian bacon, hollandaise sauce

Two poached eggs, house cured salmon, English muffin, hollandaise sauce

Two poached eggs, Maine crab meat, English muffin, hollandaise sauce

Two eggs cooked your way: scrambled, poached or fried

Two eggs, salmon, shallots, tomato, cream cheese, fresh dill, spinach

Two eggs, peppers, onions, tomato, spinach, mushroom, cheese

White chocolate, caramel, candied walnuts, cinnamon, whipped cream

Roasted beets, sweet potatoes, squash, and herbs on a bed of greens

Housemade hummus, baby kale, brussels sprouts, avocado w/ quinoa crispy local Heiwa tofu

Whole wheat, wild Maine blueberries, local 100% Maine maple syrup

Toasted bagel, dill cream cheese, capers, red onions, tomato, EVOO

Hearts of palm oyster mushrooms with a traditional vegan mayo seasoning, housemade bun

Salmon, shallots, sweet peppers, dill, champagne cream sauce, puff pastry

Smoked bacon, peppers, onions, mushroorn, gravy, mashed potatoes

Angus beef, bacon—onion jam, Portobello, goat cheese, lettuce, tomato on a housemade bun

Fresh herbs, port wine, Yukon gold whipped potatoes, sautéed green beans

Spicy remoulade, lettuce, tomato on a housemade bun, roasted potato

Lentils, carrot, eggplant, squash, and herbs, with vegan—mayo, avocado, lettuce, tomato on a housemade bun

Gertie's Barkin Dark, Gretel's Best Decaf

G Dog's Organic

Rise Original Black, Rise Oat Milk Latte

Lemon or Grapefruit

A twist on the traditional

OJ with Perlage, Raspberry Chambord

Jameson or Bailey's

Blackberry, Pomegranate, or Lime

Spicy remoulade, spring mix, rainbow grape tomato, lemon wedge

Vegan remoulade, spring mix, rainbow grape tomato, lemon wedge

Baby spinach, asiago, cream, Pernod, bacon

Fresh and local, mignonette, lemon wedge

Tomato, roasted garlic, white wine, chives, cayenne pepper, crostini

Roasted garlic, olives, cucumber, olive oil, house crackers, crostini

Cream, cognac, crostini

Spring mix, carrot, tomato, onion, cucumber

Grilled jumbo shrimp, crisp iceberg lettuce, avocado, bacon, blue cheese, tomato, louie remoulade

Locally grown & harvested sea kelp, spring mix, carrot, cucumber, red onions, sesame seed, soy-ginger glaze

Atlantic Salmon, shallots, sweet peppers, dill, champagne cream sauce, puff pastry

Smoked bacon, peppers, onions, mushroom gravy, whipped potatoes, sautéed green beans

Fresh herbs, port wine, sautéed green beans, Yukon gold whipped potatoes

Tomato fondue, shallots, grape tomatoes, Kalamata olives, potatoes, fresh herbs, parmesan

Local Heiwa tofu, tomato fondue, shallots, grape tomatoes, Kalamata, potatoes, fresh herbs

Asiago, gouda, Monterey jack, cream, toasted herb crust

Local East Forty Farm pork, apple chutney, whipped potatoes, sautéed green beans

Local crab meat, spicy remoulade, onion, lettuce, tomato

Roasted pork, Swiss cheese, pickles, mustard

Slow braised short ribs, provolone cheese, au-jus

Hearts of palm & oyster mushrooms, traditional vegan mayo seasoning

Fried egg, cheddar cheese, house aioli

Lentils, carrot, eggplant, squash, herbs, vegan mayo, avocado

Pimento, avocado, blue cheese, smoked jalapeno sauce

Sautéed mushrooms, bacon, cheddar

Two poached eggs, English muffin, grilled Canadian bacon, hollandaise sauce

Two poached eggs, house cured salmon, English muffin, hollandaise sauce

Two poached eggs, Maine crab meat, English muffin, hollandaise sauce

Two eggs cooked your way: scrambled, poached or fried

Two eggs, salmon, shallots, tomato, cream cheese, fresh dill, spinach

Two eggs, peppers, onions, tomato, spinach, mushroom, cheese

White chocolate, caramel, candied walnuts, cinnamon, whipped cream

Roasted beets, sweet potatoes, squash, and herbs on a bed of greens

Housemade hummus, baby kale, brussels sprouts, avocado w/ quinoa & crispy local Heiwa tofu

Whole wheat, wild Maine blueberries, local 100% Maine maple syrup

Toasted bagel, dill cream cheese, capers, red onions, tomato, EVOO

Hearts of palm & oyster mushrooms with a traditional vegan mayo seasoning, housemade bun

Salmon, shallots, sweet peppers, dill, champagne cream sauce, puff pastry

Smoked bacon, peppers, onions, mushroorn, gravy, mashed potatoes

Angus beef, bacon—onion jam, Portobello, goat cheese, lettuce, & tomato on a housemade bun

Fresh herbs, port wine, Yukon gold whipped potatoes, sautéed green beans

Spicy remoulade, lettuce, & tomato on a housemade bun, roasted potato

Lentils, carrot, eggplant, squash, and herbs, with vegan—mayo, avocado, lettuce, & tomato on a housemade bun

Gertie's Barkin Dark, Gretel's Best Decaf

G Dog's Organic

Rise Original Black, Rise Oat Milk Latte

Lemon or Grapefruit

A twist on the traditional

OJ with Perlage, Raspberry Chambord

Jameson or Bailey's

Blackberry, Pomegranate, or Lime