chou chou me cafe/sakabar

(HOT/ICE)

(Caffeine-free, HOT)

(Fruity, HOT)

(HOT/ICE)

(HOT/ICE)

(HOT)

(HOT)

Full-bodied / Portugal /* Ripe plum, blackberry, and other fruity aromas with complex notes of spice, vanilla, and mocha. • Bottle... 4,000 yen • Glass... 800 yen

Full body / Spain / Garnacha* Focusing on indigenous varieties, aged in new barrels and bottled... 4,200 yen per bottle... 900 yen per glass

Full-bodied / France / A fruity and stylish wine made from young vines aged 15 to 25 years, with concentrated fruit appeal. Bottle... 5,200 yen... Glass... 1,000 yen

Full-bodied / America / Cabernet Sauvignon 96* Rich aromas of dark fruits like blackberry and cassis, flavors of dark chocolate and coffee, strong fruitiness

Dry / South Africa / Chardonnay * Chardonnay finished in stainless steel tanks. A white wine with a broad mouthfeel and a refreshing aftertaste that is pleasant... Bottle... 3,800 yen... Glass... 700 yen

Dry / France / Sauvignon Blanc* Gentle acidity, full of fruit flavors, with a concentrated and rich taste. ・Bottle…4,500 yen ・Glass…950 yen

Slightly sweet / Germany / 100% Riesling *A subtly sweet Mosel Riesling. This wine beautifully combines freshness, fruitiness, and volume in each element. ・Bottle... 4,500 yen ・Glass... 950 yen

Rosé wine with a fresh and complex flavor, harmonizing fruit and a subtle earthy aroma, this is a beautiful rose-colored wine. Glass

Orange wine F.O.S. stands for Fermented on Skins. It is an orange wine bottle made from the representative white wine grape variety of Japan, Koshu... 6,000 yen per bottle, 1,200 yen per glass.

*Delaware (100% from Osaka Prefecture) aged in wooden barrels, with flavors reminiscent of blood orange, quince, apricot, and black tea typical of orange wine. Bottle... 5,500 yen, Glass... 1,100 yen

Once a year, the freshly pressed sake 'Yuuho no Shiro' from Goso Sake Brewery is released. It uses 500 Man Stone rice from Toyama Prefecture for the koji rice and uruchi rice from Hakui City in Ishikawa Prefecture for the main rice. It is a junmai sake with a rice polishing ratio of 60%. ・Glass 90ml…700 yen ・1 go 180ml…1,000 yen

This is the most expensive product in our brewery, polished to 40% using the highest quality sake rice, Yamada Nishiki. In this era where fragrant sake is trending, we intentionally subdued the aroma to create a sake that conveys the richness of the rice's flavor. Glass 90ml...800 yen, 1 go 180ml...1,200 yen

Unfiltered raw sake has a vibrant aroma and a rough spiciness from the alcohol when fresh, while aged sake features a rich, smooth mouthfeel and finish. ・Glass 90ml…800 yen ・1 go 180ml…1,200 yen

This Junmai Ginjo sake is made with 100% Yamada Nishiki rice from Hyogo Prefecture, offering a fragrant aroma reminiscent of vibrant fruits and the smooth umami of Junmai. It is a gentle and soft sake. ・Glass 90ml…700 yen ・1 go 180ml…1,100 yen

A pale IPA with the aroma and bitterness of Minoh Beer hops, and a perfect balance of body.

A classic ale with citrus hop aroma and bitterness, and a clean aftertaste that suits any occasion.

Using the skin of yuzu, a local specialty, in the ingredients of the white ale that has a Japanese aroma.

Slightly sweet and sour, a very refreshing fruit lager

A gentle mead made with pomelo (4%). Mead is an alcoholic beverage made primarily from honey and produced through fermentation.

A sour drink filled with carefully selected domestic yuzu

Non-alcoholic grated ginger with a floral rose flavor and the aroma of orange peel