Gwangjang Pocha

Fresh seafood dishes such as perilla leaf sashimi, live squid sashimi, and fresh whelk soup are the main menu items. In particular, the perilla leaf sashimi can be made with either flounder or flatfish and is served with seasoned seaweed for an even more delicious experience. There are various side dishes prepared that pair well with drinks, making it a great menu for enjoying with alcohol.

It boasts a cozy and friendly atmosphere unique to pochas, making it a suitable place for small gatherings or meetings with friends. It also offers the fun of being able to see fresh seafood directly in the aquarium inside.