Wine to Yakitori Higashi-Koenji
ワインとやきとり 東高円寺
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A Hidden Gem Near the Station to Enjoy the Marriage of Yakitori and Wine
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We offer a variety of classic skewers such as negima, heart, and chicken neck, all popular at yakitori shops.
Enjoy the specialty creamy white liver, the chewy solire, and the perfect appetizer hotsumoto, among other cuts that are hard to come by!
Today's recommended set, if you're unsure, this is it! Of course, you can also order them individually from one skewer!
From light side dishes to a beautifully crafted meat appetizer platter and a seafood sashimi platter. And also the exquisite ajillo made by a Spanish chef!
This is a carefully crafted rice dish that some people come just to eat. And with a sommelier present, dessert time becomes even more enjoyable. Please enjoy a happy time with a wide variety of after-dinner drinks.
Daily handmade specialty momo skewers 1. The meat is not cut but rather pulled apart 2. Wrapped in chicken skin 3. Grilled to juiciness without excessive salt
Chicken thigh and green onion wrapped together in skin
Specialty white liver♪
A superb ajillo with wine and the famous grilled chicken skewers: 'Ajillo with Uruoi and Seseri', 'Ajillo with Firefly Squid and Bamboo Shoots', 'Ajillo with Sakura Shrimp and Spring Cabbage', 'Ajillo with Shirako and King Oyster Mushrooms'. Seasonal ingredients are simmered in oil♪
Individual items are also available, each 440 yen (tax included)
Not just cheap and good, but carefully selected by an experienced sommelier. Of course, you can enjoy a wide range of wines, not only reasonably priced ones but also some higher-end options. We welcome inquiries to help beginners feel comfortable enjoying wine.
Rarely seen in izakayas, we offer rose wine and orange wine by the glass. Enjoy a variety of types.
Every day from opening for 1 hour is Happy Hour! We offer sparkling wine and other wines for 330 yen per glass!
We offer a variety of dessert wines, including white and red, bittersweet and creamy, served by the glass. You can also enjoy a sensual pairing of white liver and dessert wine at the izakaya counter!
A fragrant highball made with Riku whiskey
Super refreshing! Quenches your thirst.
A slightly delicious lemon sour made with freshly squeezed lemon juice
Draft beer is a must with yakitori
