Shiroishi Rojiura Wagao jr Nijihiko
白石路地裏 和顔jr ニジヒコ
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A hidden izakaya with fresh ingredients
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A total of 7 satisfying and filling dishes including grilled fresh fish with straw, mayo teriyaki chicken with mayo, and more! The all-you-can-drink menu includes 120 minutes of all-you-can-drink including Sapporo Classic, local sake such as sake from various regions, and authentic shochu (Japanese liquor)! We thoroughly clean our beer servers every day, so you can toast to our delicious beer!
Specialties! Full of seasonal delicacies such as Japanese beef tataki and sauteed fresh fish! Satisfying and filling! All-you-can-drink menu includes Classic Ebisu, famous sake, Ottersai, Hakkaisan, and other local sake and authentic shochu! Otter Festival, Hakkaisan, and other local sake and authentic shochu are included in the 120-minute all-you-can-drink package! We can accept reservations from 2 people! Please call us at 011-868-0028 for inquiries or reservations.
Nijhiko's recommended course! Full of seasonal delicacies such as beef tataki and tuna steak! A total of 9 luxurious dishes! All you can drink! Otters Junmai Junmai Daiginjo included! Including Sapporo Classic, Ebisu Beer, Hakkaisan, Chokaiyama, and other famous local sake and authentic shochu. 120 minutes of all you can drink!
Specialties! 9 dishes including Japanese Beef Tataki and Shiraoi Beef Yakishabu style! The all-you-can-drink menu includes 120 minutes of all-you-can-drink including Sapporo Classic, carefully selected Japanese sake from each region, local sake, and authentic shochu! We thoroughly clean our beer servers every day, so you can toast to our delicious beer!
A luxurious course including live abalone sashimi, Shiraoi beef, and more! Full of seasonal delicacies such as Wafen Chicken Tataki! A total of 9 luxurious dishes! All you can drink! Otters Junmai Junmai Daiginjo included! Of course, all-you-can-drink 120 minutes including Sapporo Classic, Ebisu, Ebisu Black, Otters, Hakkaisan, and other local sake and authentic shochu is included!
The signature dish 'Wagao Chicken Tataki' that has remained unchanged since the opening. Its firm texture and the umami that spreads with each bite make it an exquisite item that leaves you wanting more! It is grilled with a spectacular flame using charcoal!
An assortment of rare and fresh horse sashimi, including horse liver, fatty meat, lean meat, mane, and kalbi, prepared daily. Enjoy the melt-in-your-mouth texture and the natural umami of the meat, perfect as a side dish for drinks!
【From 580 yen each】 You can choose from bonito, yellowtail, mentaiko, or cheese! Since we grill it after you place your order, the aroma of the charcoal and the natural flavors of the ingredients spread throughout your mouth.
Carefully made fried potatoes using fluffy fresh potatoes
A chicken offal dish finished with homemade ponzu sauce! Please enjoy★
A classic and popular menu item!
A tempura dish wrapped in fresh ginger and Hikomatsu pork, crispy and bursting with the delicious flavor of meat juice★
Generously using Hikomabuta offal! The umami of the broth is irresistibly addictive.
Shrimp wrapped in white rice flour and deep-fried! Enjoy with tamari soy sauce!
Baked in the oven with homemade tartare sauce made from seafood and Hikoma pork!
A platter of three types of sausages! Popular with children too☆
When you break it with chopsticks, the dashi bursts out, making it a dish that also offers a rich flavor.
This potato mochi, unique to Hokkaido, is filled with cheese!
A croquette for adults that has a habit-forming wasabi flavor.
A dish that features a rare part of skate, fried to a crisp for a delightful crunch.
You can enjoy tuna seasoned in a Zangi style. It can be savored in a rare style♪
The soup packed with plenty of iwanori seaweed is very filling!
A charcoal-grilled dish featuring Hikomabuta, a brand of pork from Morimachi, grilled boldly over charcoal.
Beef intestines are finished in a spicy flavor with homemade miso!
The block bacon is carefully prepared and grilled after you place your order. You can also enjoy the aroma of charcoal!
Grilled beef tongue and pork tongue over charcoal. The texture is just right♪
Grilled chicken delivered directly from Kyushu, cooked to a fragrant finish over charcoal! Enjoy it with a sweet soy sauce and garlic★ The full size is 1680 yen (excluding tax)
A dish made by thoroughly grilling a rare cut known as 'sori resu' over charcoal.
This dish features chicken thighs from Wagao chicken, cooked thoroughly and grilled, unlike the tataki style.
You can choose from the following: ・Thigh ・Liver ・Heart ・Gizzard
You can choose from the following: ・Shoulder ・Heart ・Liver ・Tongue
◆Strawberry◆Matcha◆Caramel
◆Strawberry◆Matcha◆Caramel
The all-you-can-drink lineup is here! 【Highballs】 Jim Beam Highball, Kaku Highball, Yuzu Highball, Cola Highball, Ginger Highball 【Chuhai & Sours】 Lime Sour, Yuzu Sour, Mandarin Sour, Refreshing Tomato Sour, Horo-Yoi Iced Tea Sour, Horo-Yoi White Sour, Horo-Yoi Ramune Sour, Calpis Sour, Specialty Tavern Lemon Sour, Green Tea High, Oolong High 【Wine】 House Red Wine, House White Wine 【Cocktails】 Cassis Orange, Cassis Soda, Cassis Grapefruit, Cassis Oolong, Kunyann, Fuzzy Navel, Lychee Orange, Lychee Grapefruit, Gin and Tonic, Moscow Mule, Bulldog, Screwdriver, Shandy Gaff, Operator, Kitty, Mojito ※ Below is the + drink menu for the 1480 Yen course. 【Beer】 Perfect Suntory Beer, Aromatic Ale, Black. Aromatic Ale Half & Half 【Japanese Sake - 8 Types】 Hakkaisan, Daishinshu, Kintai, Ichinokura, Chokaisan, Okunomatsu, Kunimare, Dassai 【Authentic Shochu】 Kuro Kirishima (Sweet Potato), Tanabata (Sweet Potato), Satsuma Island Beauty (Sweet Potato), Kuro Isan Kin (Sweet Potato), Satsuma Kobiki (Sweet Potato), Isa Oizumi (Sweet Potato), Taimei (Barley), Kuro Enma (Barley), Kumesen (Okinawan Awamori), Sato no Akebono (Brown Sugar)
・PSB 290 yen ・Suntory Kaoru Ale 390 yen ・Premiere Black ・Premiere Half & Half 390 yen
・Jim Beam Highball 200 yen ・Kaku Highball 420 yen ・Yuzu Highball, Cola Highball, Ginger Highball 380 yen each ・Mega Kaku Highball 610 yen ・Mega Jim Beam Highball 530 yen
・Specialty bar's lemon sour ・Sui gin soda ・Otoko Ume sour ・Lime sour ・Yuzu sour ・Mandarin sour ・Refreshing tomato sour ・Horo Yoi iced tea sour ・Horo Yoi white sour ・Horo Yoi ramune sour ・Calpis sour ・Green tea highball ・Oolong highball
・Unfiltered Plum Wine ・Unfiltered Mandarin Wine ・Unfiltered Apple Wine ・Unfiltered Peach Wine
・Cassis Orange・Cassis Soda・Cassis Grapefruit・Cassis Oolong・Coonan・Fuzzy Navel・Lychee Orange・Lychee Grapefruit・Gin and Tonic・Moscow Mule・Bulldog・Screwdriver・Shandy Gaff・Operator・Kitty・Mojito
・Non-Alcoholic Cassis Orange・Tastes just like plum wine・
Hakkaisan 《Niigata Prefecture +5》 Glass 380 yen 2 go 680 yen Kunizakari Onikoroshi 《Hokkaido +10》 Kintiki Junmai 《Shintotsukawa +0》 Okunomatsu Ginjo 《Fukushima Prefecture +4》 Daishinshu Refined Dry 《Nagano Prefecture +4》 Ichinokura Mukansa Dry 《Miyagi Prefecture +10》 Chokai Mountain Dengekikiri Dry 《Akita Prefecture +15》 Each Glass 480 yen 2 go 880 yen Ippakusuisei Special Junmai 《Akita Prefecture +2》 Glass 580 yen 2 go 1,080 yen Dassai Junmai Daiginjo 45 《Yamaguchi Prefecture +3》 Tazai 《Aomori Prefecture +3》 Saku - Megumi no Tomo - Junmai Ginjo 《Mie Prefecture Not Public》 Each Glass 680 yen 2 go 1,280 yen
Kuri Kirishima (Sweet Potato) Satsuma Kobiki (Sweet Potato) Tanabata (Sweet Potato) Ise Oizumi (Sweet Potato) Kuro Enma (Barley) Kume Sen (Awamori) Sato no Akebono (Brown Sugar) 380 yen each Kuro Ise Nishiki (Sweet Potato) Satsuma Shimabijin (Sweet Potato) Aka Kirishima (Sweet Potato) Tai Mei (Barley) 480 yen each Sato Kuro (Sweet Potato) Sato Shiro (Sweet Potato) Mitsutake (Sweet Potato) 580 yen each
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