avril

Made with carefully selected Hokkaido-produced fresh cream. Sandwiched between fluffy sponge cake are domestically grown strawberries. Size 4: ¥2,500 Size 5: ¥2,900 Size 6: ¥3,600 Size 7: ¥4,500 Size 8: ¥5,600

Chocolate sponge with chocolate fresh cream. Sandwiched with crispy chocolate crunch. Size 4: ¥2,500 Size 5: ¥2,900 Size 6: ¥3,600 Size 7: ¥4,500 Size 8: ¥5,600

A sponge cake infused with coffee, filled with homemade caramel cream, and sandwiched with chocolate crunch. Available in sizes 4 (¥2,500), 5 (¥2,900), 6 (¥3,600), 7 (¥4,500), and 8 (¥5,600).

Made with carefully selected Hokkaido fresh cream. Topped with plenty of domestic strawberries. *Can also be made with chocolate cream or caramel mocha. 4-inch cake: ¥2,700 5-inch cake: ¥3,300 6-inch cake: ¥4,200 7-inch cake: ¥5,300 8-inch cake: ¥6,600 9-inch cake: ¥8,500 10-inch cake: ¥10,800

Made with carefully selected Hokkaido fresh cream. Decorated with plenty of seasonal fruits. *Can also be made with chocolate cream or caramel mocha. 4-inch cake: 2,700 yen 5-inch cake: 3,300 yen 6-inch cake: 4,200 yen 7-inch cake: 5,300 yen 8-inch cake: 6,600 yen 9-inch cake: 8,500 yen 10-inch cake: 10,800 yen

A heart-shaped decoration sandwiched with strawberries. We squeezed a slightly strawberry-flavored cream and finished it cutely. *Can also be made with chocolate cream. Size 5: 3,300 yen Size 6: 4,200 yen

A decoration of whipped cream sandwiched with strawberries. We squeezed a slightly strawberry-flavored cream and made a cute rabbit cake. *We can also make bears, cats, etc. 5-inch cake for 3,100 yen, 6-inch cake for 4,000 yen.

You can add it to your favorite cake. Please bring your desired character or illustration. Available from size 5 and up. Additional 500 yen per plate for each character. Only one character per plate.

A cream cake with strawberries sandwiched in between. Can be made with your desired character. *Price varies depending on the character. Please consult in advance as we may not be able to make high-difficulty characters. Prices range from 4,400 yen to 4,900 yen.

Made with carefully selected Hokkaido cream. A glamorous two-tier decoration cake with strawberry filling. *Can be made with chocolate cream or caramel mocha. Top tier 3 + bottom tier 5 for 5,300 yen *Serves 7-8 people. Top tier 4 + bottom tier 6 for 6,900 yen *Serves 10-12 people.

A crispy tart filled with custard cream made with natural eggs. Topped with plenty of seasonal fruits. *Fruits may vary depending on the season. Size 5: ¥3,300 Size 6: ¥4,200

Layers of crispy pastry and custard cream, topped with seasonal fruits. *Fruits may vary depending on the season. Size 5, 3,300 yen

A fluffy cream of custard and meringue on a base of pie and sour cream. Contains apple compote inside. *The fruit inside may vary. Size 5, 3,200 yen

A rich rare cheesecake made with Zao cream cheese. Filled with sweet and sour raspberry sauce. Chef's recommendation. 5-inch size for 2,900 yen, 6-inch size for 3,600 yen.

Steamed baked cheesecake. Made with Zao cream cheese. A moist cheesecake with a moderate sweetness. 5-inch size for 2,900 yen, 6-inch size for 3,600 yen.

White chocolate mousse with a sweet and sour confiture of four types of berries (strawberry, raspberry, blueberry, red currant). Size 5, price: 3,200 yen

Mont Blanc made with French chestnuts. Inside, there is plenty of fresh cream and chestnut cream. *Contains alcohol. Size 5, 3,300 yen

Steamed baked cheesecake. A rich baked cheesecake made with Zao cream cheese. The base is a rough tart dough. Size 5: 2,900 yen, Size 6: 3,600 yen

A chocolate sponge cake made without flour, filled with rich chocolate cream. Recommended for chocolate lovers. Size 5: 3,300 yen, Size 6: 4,200 yen

A fluffy and light rare cheesecake topped with plenty of raspberry sauce. *This cake is designed to be served by spoon. Size 5, 2,900 yen

A rich and creamy tiramisu made with sponge cake soaked in coffee, mascarpone cream, and chocolate cream. Size 5, 3,200 yen.