Kushikatsu Tanaka Imazato Ten
串カツ田中 今里店
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Enjoying Traditional Kushikatsu
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In addition to kushikatsu, you can enjoy Kushikatsu Tanaka’s signature dishes, such as “saiboshi”! You can also enjoy making your own piping-hot “takoyaki” ◎ This hearty, satisfying course includes a 2-hour all-you-can-drink plan♪
A generous selection of 8 types of kushikatsu! Plus, enjoy Kushikatsu Tanaka’s signature dishes, such as “Kasu Udon” and “Potato Salad.” ◎ This hearty, all-inclusive course includes a 2-hour all-you-can-drink plan. ♪ *The photo shows a sample serving for 4 people.
Beef Kushi Katsu, Pork Kushi Katsu, Onion, Lotus Root, Quail Egg, Shrimp, Pickled Ginger, Cheese
Beef Kushi Katsu, Pork Kushi Katsu, Onion, Lotus Root, Shrimp
Popular No. 1!
Popular No. 2!
Popular No. 3!
Very popular with children★
Very popular with children★
Very popular with children★
Very popular with children★
Not eligible for the campaign
Not eligible for the campaign
Not eligible for the campaign
Saiboshi is a specialty product from Kawachi, made from smoked horse meat. It is a local specialty of the Kawachi region, located in Habikino City, Osaka Prefecture. Please enjoy it with your choice of ginger, garlic, or shichimi.
A B-class gourmet born in Osaka. Both inside and outside are filled with scallions! This dish matches the richness of cheese and mayonnaise.
A popular dish that stir-fries plump and sweet hormone with vegetables, perfect for pairing with drinks.
Takoyaki with a flavor of dashi and soy sauce in the batter, delicious on its own. Enjoy with takoyaki sauce, spicy sauce, or shichimi as you prefer. (9 pieces)
Takoyaki with a flavor of dashi and soy sauce in the batter, delicious on its own. Enjoy with takoyaki sauce, spicy sauce, or shichimi as you like. (20 pieces)
Tanaka's specialty is Kushi Katsu, and this 'Katsu Udon' is a masterpiece where the deliciousness of oil scraps blends into Tanaka's special broth. The flavor gently permeates from adults to children. Extra large serving [1.5 servings] +143 yen
Just right, mini size!
In Osaka, it is a familiar taste. The order of 'meat udon, without udon' from a hungover comedian marks the beginning of its history. There is a legend that says, 'If you eat meat sucking, you will become a popular performer.'
Please mix and shape to enjoy
Pickled ginger topping +121 yen (tax included) Cheese topping +121 yen (tax included)
Popular with children! A nostalgic taste!
You can mash the ingredients to your preferred size, allowing for both chunky and smooth textures! It's perfectly seasoned for a snack.
You can make your own soft ice cream. Children under elementary school age can challenge for free!
Enjoy highballs, chuhai, and sour drinks at a great price with 'Chinchirorin'. Roll two dice, and if you get doubles, it's 'free', if you roll an even number, it's 'half price', if you roll an odd number, it's 'double quantity and double price', and if you roll a pinzoro, you get a 'mega size for free'!! Please give it a try!!
Kaku Highball / Jim Beam Highball / Jim Beam Apple Highball / Jim Beam Peach Highball / Tako High / Midori Gin Soda / Specialty Tavern Lemon Sour / Tanaka's Basic Sour / Grape Sour / Oolong High / Green Tea High (using brown rice green tea) / J.J (Jasmine Shochu mixed with Jasmine Tea)
The sourness of lemon and lime combined with strong carbonation creates a pleasant dry taste. It refreshingly resets the greasiness of the skewered fried food.
A gentle sweet and sourness of plum combined with a refreshing glass of grapefruit. It enhances the flavor of the skewer without overpowering it, making it mild.
Uses Satsuma Hozen. *Not available in the Kyushu area.
A sour drink with citrus and various ingredients, a nostalgic and refreshing recipe from Tanaka.
A wine from Japan that has been around for 100 years! Made with Akadama Sweet Wine
A mildly sweet and refreshing chūhai with gari, an essential accompaniment to sushi. Additional contents for Gari Chū: 297 yen.
Takeout not available. Please enjoy it inside the restaurant. The contents are straight tequila. Since it is a strong alcohol, please enjoy it slowly with water.
Please choose from on the rocks, water dilution, hot water dilution, or soda dilution.

