Mediterranean Chateau

Stuffed with crab meat and cream cheese

Lightly spiced shrimp (6) with shell on

Pan-seared mildly spiced pork, squid, shrimp, chourico and onions

Pan-seared Spanish sausage

Stuffed with crab meat, chourico, bacon and onions

Steamed clams with olive oil, garlic, onion, white wine, clam juice and parsley

Steamed clams with garlic, white wine, clam juice and parsley

Stuffed with crab meat, shrimp and scallops

Stuffed with crab meat, shrimp and scallops

Traditional Portuguese soup consisting of potato based broth, minced collard greens and chourico

King crab legs, lobster tails, mussels, clams, scallops and shrimp in a yellow Spanish rice

Half of a 1¼ lb cull lobster with shell on, mussels, clams, shrimp, scallops, chicken, pork and chourico in a yellow Spanish rice

Yellow Spanish rice with mixed vegetables

King crab legs, lobster tails, mussels, clams, scallops and shrimp in your choice of garlic, green or marinara sauce

Lightly spiced shrimp in tomato sauce, peppers and onions

Lightly spiced grilled shrimp

Clams, mussels, shrimp and scallops cooked in a tomato and cream sauce over penne

Top round sirloin steak, ham, and egg with Portuguese sauce

Diced pork marinated and stewed in white wine and garlic with potatoes and clams (3)

Veal chop with portabella mushrooms in balsamic sauce

Veal medallions in brandy, Port wine and mushrooms

Boneless chicken breast and vegetables cooked in a tomato flavored rice

Boneless chicken breast in brandy, white wine, fresh mushrooms and heavy cream sauce topped with mozzarella cheese

Batter coated boneless chicken breast in a white wine and lemon sauce

Boneless chicken breast baked in a white wine, tomato, pepper, onion and garlic sauce

Available: 10 oz, 16 oz

Available: 10 oz filet and 7 oz tail

Available: 16 oz

Available: 20 oz

Available: 12 oz, 16 oz

Mildly spiced tomato sauce with onion, garlic and white wine

Broiled salmon in a house coconut sauce

Mildly spiced tomato sauce with onion, garlic and white wine

Layered sliced potatoes, flounder and crab meat topped with a white wine, onion and mildly spiced tomato sauce

Bone-in baked dried codfish in a white wine, tomato, onion and garlic sauce

Bone-in grilled dried codfish in olive oil, garlic, onions and peppers

Shredded codfish, onions, garlic, olive oil and boiled potatoes

with Tomato Sauce or Butter