Monyeo Sundaegug

100% bone broth made from scratch A hearty sundae soup with sundae, head meat, entrails, and a variety of ingredients.

Head meat + Badger's hat + Local vegetables, glutinous rice sausage Mini soup is provided Medium 27,000 won Large 37,000 won

Ppalsal refers to a special part of the meat, specifically cheek meat, which is a chewy sundae soup without fat and internal organs.

Internal sausage soup with beef tripe, pig's head, and sausage

Bone soup made with radish greens and bean sprouts, boiled directly. Limited to 20 bowls per day.

Taebaek Mountain highland wild vegetable Gomchwi cold noodles. It tastes even better when served with a mini assortment.

Two types of sundae + liver + lung, the best simple drinking snack

Available hot or cold

Mini platter available as a side dish Head meat + 2 types of blood sausage

Mini sundae available for order as a side menu