Chevre et Mante

Chevre et Menthe is a welcoming neighborhood restaurant serving traditional French cuisine with a homemade touch. Guests appreciate generous portions and carefully prepared dishes such as cod with chanterelles, veal or beef specialties, and the signature chèvre and mint tart. House-made desserts, from classic profiteroles to assorted tarts, and attentive, friendly service create an inviting dining experience, with an English menu available for visitors.