Yam Yam Donkatsu

The handmade pork cutlet made with Jeju black pork is the signature dish. The crispy batter and chewy meat create a harmonious combination, and the homemade sauce enhances the flavor of the pork cutlet. The shrimp tempura fish cake udon is also a popular menu item, characterized by its rich broth and fresh ingredients.

This is a space with a clean interior highlighted by blue and black accents. It is small but cozy, allowing you to enjoy your meal comfortably, and from the window seats, you can also appreciate the beautiful lighting.

Yam Yam Donkatsu is a popular restaurant that has been loved for a long time in Gujwa, Jeju, consistently attracting both locals and tourists. It has established itself as a place where you can experience the unique flavors of Jeju.