Il Cappero Cefalù

Il Cappero Ristorante offers refined regional Italian cuisine with an emphasis on fresh, locally sourced ingredients and artful presentation. Diners highlight expertly prepared seafood, housemade pastas, and dishes such as truffle risotto and beef filet. An extensive wine list and notable whiskey selection complement the menu. Attentive, well-informed service and views of the sea and sunset create an elevated yet welcoming dining experience.