Kodawari-mon Ichiya, Nishi-Funabashi
こだわりもん 一家 西船橋店
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An izakaya with heartwarming Japanese hospitality
Puntos destacados
Valoraciones
Japan Calificaciones de usuarios3.07(1 elementos)Reseñas
Fotos
Carta
[2026/5/16-] In addition to boxed meals, fried foods and sweet dishes are also available. A wide variety of sours and highballs are included in the 120-minute all-you-can-drink package.
May 16, 2026-] In addition to the delicious salty hot pot, we also offer sashimi and fried dishes. A wide variety of sours and highballs are included in the 120-minute all-you-can-drink package.
2026/5/16-] In addition to Kagoshima Megumi no Kurobuta Soup Shabu, we also offer sashimi and fried dishes. A wide variety of sours and highballs are included in the 120-minute all-you-can-drink package, which can also be upgraded to a premium all-you-can-drink package.
2026/5/16-] In addition to sukiyaki, we also offer sashimi and fried dishes. A wide variety of sours and highballs are included in the 150-minute all-you-can-drink package.
The sweetness and sourness refreshingly overlap, spreading a cool flavor with each bite. It is a vibrant dish that evokes the feeling of summer.
The chicken breast from Daisen is cooked at low temperature to achieve a moist finish. The homemade spicy sauce is an appetizing delicacy.
The black pork aged at ice temperature is carefully grilled over an open flame. This is the family's ginger grilled dish.
The gentle sweetness of Wangyanzhi pepper combined with the fluffy and tender shrimp cake. Curry salt enhances the flavor.
Crispy and light texture with the umami of mozuku and a hint of ocean fragrance. Enjoy the gentle deliciousness that spreads with each bite.
Fluffy and thick eel prepared as Katsudon. A dish that stimulates the appetite with the aroma of Sichuan pepper.
Each bite is filled with bliss. The steam from the freshly cooked rice carries the melting sweetness and umami of the fat, spreading gently. The mountain wasabi adds a nice accent!
Enjoy a rich and smooth pudding topped generously with mango sauce over a melt-in-your-mouth milk pudding.
We packed everyone's favorite beef sukiyaki into a croquette. Enjoy it with the egg yolk sauce.
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