Sae Bulgogi Sikdang

Korean beef bulgogi hot pot boasts a light flavor with a variety of ingredients such as mushrooms, onions, chives, and glass noodles. Side dishes include pickled melon, radish wraps, salad, fernbrake, kimchi, fermented soybean paste, and rice cakes, allowing for a diverse tasting experience.

A lively restaurant filled with tables in every room, it is popular enough to have a waiting list. It offers a space where families can comfortably enjoy their meals together.