60nyeonjeontong Sinchon Hwangso Gopchang

This restaurant is known for its captivating aromas and well-prepared, delicious dishes with low oil content. The use of garlic chives is essential, and it's recommended to order the combination of tetchan and kopuchan. The variety of dishes is excellent, and the offal is cut into easy-to-eat sizes. Sprinkling magic powder enhances the flavor, and the quality of the offal is surprising. While there is room for improvement in the fried rice, adding plenty of green onions is recommended. The prices are reasonable, and this restaurant is slightly above average in terms of quality.