MUSEUM Cafe

MUSEUM Cafe offers carefully prepared dishes made from scratch, including house-baked breads, cured meats, and vibrant salads with fresh herbs and pickled vegetables. Guests appreciate flavorful plates such as roast beef sandwiches, tenderloin, and delicate crepes, along with homemade ice cream and juices. Set beside the Bacolod museum, the café features an open kitchen that lets diners watch their meals being prepared.