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Junnama Shokupan Kobo Harepan Shimizu-cho Kakita

Name: Junnama Shokupan Kobo Harepan Shimizu-cho Kakita
Telephone: +81559831112
Price range: JPY 1.000
Rating: 3.07

純生食パン工房ハレパン清水町柿田店

3.07

（1resultados）

JPY 1.000

Bakery

Sunto-gun Shimizu-cho, Shizuoka, Japan

0

Mensaje

Reserva

Se aceptan reservas・Servicio de gestión de reservas

Tipo de cocina

Presupuesto

JPY 1.000

Horario de apertura

domingo

11:00~15:00

Se aceptan reservas

lunes

11:00~15:00

Se aceptan reservas

martes

11:00~15:00

Se aceptan reservas

miércoles

11:00~15:00

Se aceptan reservas

jueves

11:00~15:00

Se aceptan reservas

viernes

11:00~15:00

Se aceptan reservas

sábado

11:00~15:00

Se aceptan reservas

Día festivo

11:00~15:00

Se aceptan reservas

Dirección

Comodidades

Aparcamiento disponible

Métodos de pago

Se aceptan tarjetas

6 de julio a 2 de agosto de 2026

L	M	X	J	V	S	D
6	7	8	9	10	11	12
13	14	15	16	17	18	19
20	21	22	23	24	25	26
27	28	29	30	31	8/1	2

：Reserva inmediata

：Solicitud de reserva

：No hay asientos disponibles

：Días de cierre

A specialty shop for soft and sweet shokupan

Jun Nama Shokupan Kobo Harepan Shimizu-cho Kakita is a specialty store that offers shokupan characterized by its soft and chewy texture. Particularly, eating it plain enhances the bread's natural sweetness and flavor. It's a delightful choice not only for personal enjoyment but also as a gift.

Valoraciones

3.07（1resultados）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Cocina

-

Servicio

-

Ambiente

-

Relación calidad-precio

-

Japan Calificaciones de usuarios3.08(1 elementos)

Cocina

-

Servicio

-

Ambiente

-

Relación calidad-precio

-

Reseñas

Yumi

@yumi-795987

Japón

2025年7月27日

3.5

When I stopped by by car, I was able to enter smoothly thanks to the easy-to-understand exterior and the parking lot next to it. They sell their products according to the baking schedule, so if the timing is right, I can purchase without waiting in line, which is great. The fluffy and moist shokupan (Japanese bread) was impressive as its gentle sweetness spread when I tore it apart and ate it as is. When lightly toasted the next day, the outside becomes crispy while the inside remains chewy, enhancing the flavor even more. The limited maple walnut Danish was filled with fragrant maple and roasted walnuts, making me feel luxurious. Including the high-quality paper bag, it’s a wonderful shop that would surely be appreciated as a gift.

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