Asama
あさま
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
Quietly savor seasonal kaiseki cuisine
Puntos destacados
Valoraciones
Japan Calificaciones de usuarios3.15(1 elementos)Reseñas
Carta
This course has fewer items than the standard course. Kaiseki course using seasonal ingredients.
This is the standard course at Asama Japanese Cuisine. This is a value-priced kaiseki course using seasonal ingredients.
A value-priced kaiseki course using seasonal ingredients.
A special kaiseki course using seasonal ingredients such as Shinshu wagyu beef steak, lobster and matsutake mushrooms.
Special Kaiseki course using seasonal ingredients 11,000 yen with deluxe all-you-can-drink 3,000 yen. Suntory Kaku bottle will be served.
A special kaiseki course using seasonal ingredients for 11,000 yen with premium all-you-can-drink for 2,500 yen.
A special kaiseki course using seasonal ingredients for 11,000 yen with a standard all-you-can-drink price of 2,000 yen.
This course includes the popular Kaiseki course of 9,000 yen using seasonal ingredients and deluxe all-you-can-drink for 3,000 yen. Suntory Kaku bottle will be served.
The popular kaiseki course using seasonal ingredients is 9,000 yen with a standard all-you-can-drink 2,000 yen.
The popular kaiseki course using seasonal ingredients is 9,000 yen, plus premium all-you-can-drink for 2,500 yen.
Standard Kaiseki course 7,500 yen with deluxe all-you-can-drink 3,000 yen, using seasonal ingredients. Suntory Kaku bottle will be served.
The standard kaiseki course using seasonal ingredients is 7,500 yen, plus premium all-you-can-drink for 2,500 yen.
Standard Kaiseki course using seasonal ingredients 7,500 yen with standard all-you-can-drink 2,000 yen.
Kaiseki course 6,500 yen with deluxe all-you-can-drink 3,000 yen, using seasonal ingredients. Suntory Kaku bottle will be served.
This is a special kaiseki course using seasonal ingredients for 6,500 yen with a standard all-you-can-drink 2,000 yen.
This is a Kaiseki course of 6,500 yen with premium all-you-can-drink for 2,500 yen, using seasonal ingredients.
This is a banquet plan with an all-you-can-drink special. This is a banquet plan with less dishes than the regular Kaiseki course and specializes in all-you-can-drink.
This is a banquet plan with an all-you-can-drink special. This is a banquet plan with less dishes than the regular Kaiseki course and specializes in all-you-can-drink.
This is a banquet plan with an all-you-can-drink special. This is a banquet plan with less dishes than the regular Kaiseki course and specializes in all-you-can-drink. Suntory Kakubin Bottle will be served.
Special kaiseki course using seasonal ingredients for 11,000 yen with all-you-can-drink non-alcoholic beverages for 2,500 yen.
The popular kaiseki course using seasonal ingredients is 9,000 yen plus 2,500 yen for all-you-can-drink non-alcoholic beverages.
Standard Kaiseki course of 7,500 yen using seasonal ingredients, plus 2,500 yen for all-you-can-drink non-alcoholic beverages.
This is a Kaiseki course using seasonal ingredients for 6,500 yen plus 2,500 yen for all-you-can-drink non-alcoholic beverages.
This is a banquet plan with all-you-can-drink non-alcoholic beverages. This is a banquet plan with less dishes than the regular Kaiseki course and specializes in all-you-can-drink.
The reservation deadline is until December 24.
This is a Junmai Daiginjo sake brewed with sake rice cultivated without the use of pesticides in the Asakana Gorohei rice fields. It features the rich flavor and aroma of high-quality rice. It has been selected for ANA's international first class.
・Alcohol: Bottled beer, shochu (Shinro), whiskey/highball (Ben Nevis, etc.) ・Soft drinks: All-you-can-drink orange juice and oolong tea. Last order for all-you-can-drink is 30 minutes before.
・Alcohol: Bottled beer, sake, shochu (Shinro), whiskey, highball (Ben Nevis, etc.), wine, non-alcoholic beer; Soft drinks: Orange juice, oolong tea. The last order for all-you-can-drink is 30 minutes before the end.
・Alcohol: Bottled beer, sake, shochu (either sweet potato or barley), whiskey/highball (Suntory Kakubin), wine, non-alcoholic beer・Soft drinks: Orange juice, oolong tea. *Whiskey and highball will be provided with Suntory Kakubin. *You can choose between sweet potato and barley shochu. The last order for all-you-can-drink is 30 minutes before the end.
Non-alcoholic beer, highball, lemon sour, cassis orange, grapefruit sour, yuzu sour, plum wine, oolong tea, orange juice. *Menu changes may occur depending on the season. *The last order for all-you-can-drink is 30 minutes before closing.
Asahi: 880 yen, Kirin: 900 yen
Using the traditions and techniques of Hashikura, we have meticulously polished and crafted this representative buckwheat shochu of Shinshu, 'Toge.' Made entirely from buckwheat except for the rice koji, it has been long-aged in a ceramic pot through traditional atmospheric distillation, resulting in a rich personality with distinct flavors. Enjoy its rich and mellow umami.
Obuse Wine is a small winery known for its long history, making it highly valuable and a wine that pairs well with Japanese cuisine.
Obuse Wine is a small winery known for its long history, making it highly valuable and a wine that pairs well with Japanese cuisine.
As the name of the sake suggests, it is a renowned brewery in Shinshu that approaches sake brewing with a sincere heart, free of any blemish, in a sharpened tranquility.
This is a special junmai sake made using 100% Kanmon Nishiki, a rare variety from Kijimadaira, Nagano Prefecture. It is crafted to have a unique depth and fullness, with a wide range of flavors and aromas.
This product is made with rice, brewing water, and brewing location all sourced from Shinshu, and has passed strict quality assessments. It uses carefully selected grains of 'Kinmon Nishiki' cultivated under regulated conditions. We aim to create the ultimate food pairing sake with a soft umami that harmonizes exquisitely with acidity.
Junmai sake, dry
Ginjo Honjozo, Dry
Nama Chozoshu type, semi-sweet
Ginjo sake, medium dry
Medium Dry
Medium Dry
On the rocks, with water, with soda
On the rocks
Rock
・Coffee (Hot/Iced) ・Tomato ・Oolong Tea ・Coca-Cola ・Ginger Ale ・Sparkling Water
・100% Orange Juice ・100% Shinshu Apple Juice ・100% Shinshu Grape Juice ・Black Oolong Tea
Non-alcoholic beer, highball, lemon sour, cassis orange, grapefruit sour, yuzu sour, plum wine. *Menu changes may occur depending on the season.
.png?format=webp)
.jpg?format=webp)
.jpg?format=webp)
