Yakiniku Hormón Ushi no Toki

Yakiniku Hormone Ushinokoku is an authentic yakiniku restaurant produced by an owner with a meat processing license. The seasoning of the beef tongue and harami is particularly exquisite, offering an unforgettable taste experience that lingers long after your visit. The clean and inviting interior, along with attentive service, allows families to enjoy a relaxed dining experience. In addition to a diverse menu, there are also ample side dishes like bibimbap and cold noodles, making it a great place to spend enjoyable moments with family and friends.