Rakkan Nishiazabu Gold
楽観 西麻布
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Mas de Janinil - Tan de Jitan - Carignan 23 has a transparent purple color, with a refreshing aroma of violets and dried herbs, accompanied by a pleasant volume and juicy flavor.
Mas de Janini Sebian - aromas of lemon and lime, mint, and grapefruit. You will be captivated by the balance of fresh acidity and fruitiness.
A creation of amber soup and A-fatback, which has received the highest rating as a refined flavoring. This soy sauce ramen contains a lot of unsaturated fatty acids such as oleic acid and linoleic acid, offering a melt-in-your-mouth umami.
A creation of the highest quality, praised for its refined flavoring with A-grade back fat and amber soup. This soy sauce ramen contains a high amount of unsaturated fatty acids such as oleic acid and linoleic acid, offering a melt-in-your-mouth umami experience.
The low-temperature cooked chashu is exquisite. This soy sauce ramen represents optimism, combining first-class soy sauce brewed in wooden barrels with the flavors of aromatic oil and dashi.
A soy sauce ramen that represents optimism, combining first-class soy sauce brewed in wooden barrels with the umami of fragrant oil and dashi.
The low-temperature cooked chashu is exquisite. Based on white soy sauce and carefully selected salt, it is a salt ramen enhanced with the gentle flavors of dried sardines and kelp from the sea.
Salt ramen based on white soy sauce and carefully selected salt, enhanced with the gentle essence of dried sardines and kelp from the sea.
This ramen, representative of RAKKAN, features the rich flavor of first-class soy sauce and broth made in a wooden barrel, making it easy to prepare at home. It is highly recommended as a souvenir.
You can easily prepare a luxurious bowl of refined soup that captures the umami of dried sardines, bonito, and kelp, combined with high-quality natural salt at home. Please consider it as a souvenir. It is the most popular product among women.
Popular number 1 limited menu clam broth and truffle salt ramen
The grilled pork, infused with a fragrant aroma and the deliciousness of a special soy sauce glaze, is exquisite.
A dish topped generously with bonito flakes, using a special soy sauce. It pairs excellently with both amber and pearl.
Crispy onions that are essential for optimistic ramen. It is recommended to add plenty!
Inside is a soft-boiled egg with a runny yolk. It is well-seasoned!
Our menma is characterized by its thin texture that you can fully enjoy! It stands out among ramen toppings.
This is nori that can be deliciously eaten whether soaked in soup or wrapped around noodles.
Please enjoy the freshly sliced low-temperature cooked chashu, where the flavor of the meat is fully appreciated.
Exquisite chashu grilled just before serving. The fragrant aroma becomes addictive.
If one serving is not enough for you, we recommend the large noodles.
The spicy component called gingerol found in ginger has a blood circulation promoting effect and works to warm the body. It stimulates the stomach and intestines, enhancing the function of the internal organs, which warms the body from the inside and helps improve cold sensitivity.
