Facci Restaurant

a towering mix of yellowfin tuna, seared medium rare, avocado, fresh cilantro, wood-fored peppers, lemon aioli dressings

jumbo shrimp, fried tomatoes, light creamy sambuca sauce

sharp provolone, parmigiano reggiano, assiago, truffle, fresh fruit, flatbread

flash fried calamari, dipping sauce dua

fresh mozzarella, wood-fried peppers, heirloom yellow, tomatoes, red tamotoes

iceberg and romaine, tomatoes, cucumbers, olives, pepperoncini, red onions, balsamic vinaigrette

heart of romaine lettuce, creamy caesar dressing, housemade croutons, shaved parmigiano

heirloom tomatoes, basil, oregano, house-made croutons, fresh mozzarella, etra virgin olive oil

field of greens, sundried cranberries, candied walnuts, goat cheese, raspberry vinaigreete

baby argula, pears, strawberries, shaved parmigiano, lemon olive oil

layered house-made pasta, bolognese meat ragu, blend of 3 cheeses, tomato sauce, mozzarella

home-made meatballs, spaghetti, tomato sauce, fresh basil

ziti, blend of 3 cheeses, tomato sauce, mozzarella cheese, fresh basil

fettuccine, creamy alfredo sauce

itilian eggplant, tomato sauce, mozzarella, spaghetti

d.o.p marzano tomato sauce, fresh mozzarella, , fresh basil, extra virgin olive oil

d.o.p san marzano tomato sauce, imported water buffalo mozzarella, fresh basil, extra virgin olive oil

baked egg, gorgonzola, cheese, fresh mozzarella, imported pancetta,

our margherita topped with italian sausage, wood-fired red and yellow pepper, onions, fennel sausage

extra virgin olive oil, fresh garlic, ricotta, fresh mozzarella, basil

with roasted garlic

topped with balsamic glaze

with tomato sauce (spaghetti angel hair or penne); with entree order only

with roasted garlic

sabayon cream. fresh strawberries

house made

mango, chocolate, hazelnut, pistachio, strawberry, vanilla