Le Pie d'Anhelb

Les Pieds dans l'Herbe is a cozy crêperie set in an old farmhouse with rustic, country-house decor. The menu focuses on savory galettes and sweet crêpes, with options ranging from goat cheese and walnut to simple dessert classics, complemented by cider and house wine. Service is unhurried yet attentive, encouraging guests to linger, enjoy the music, and take in the laid-back atmosphere.