YO-CHAN

The restaurant offers a variety of hot pot dishes utilizing fresh Hokkaido ingredients. Jingisukan and Ishikari nabe are especially popular. Jingisukan features succulent and savory mutton, while Ishikari nabe is rich in fresh seafood and vegetables. These dishes are loved by many visitors because they allow them to fully enjoy Hokkaido's rich food culture.

The restaurant's warm interior, which evokes the nature of Hokkaido, offers peace of mind to visitors. The warmth of the wood stands out in the restaurant, which has a Japanese taste, and visitors can enjoy their meals in a friendly atmosphere. The restaurant is crowded with families and friends, and is a cozy space that will make you forget the cold winter weather.

A restaurant specializing in hot pot dishes established near the Rusutsu Resort. The restaurant began serving hot dishes using local ingredients to make the most of Hokkaido's harsh winters. The restaurant continues to be loved by locals and tourists alike, and its history and traditions contribute to the local culture.