Da Sandro al Navile

Da Sandro al Navile offers classic Bolognese flavors in a cozy, homelike setting by the Navile, with a small patio surrounded by greenery. The kitchen focuses on handmade pastas and regional specialties, from tortellini in broth to risotto and tagliatelle, along with carefully prepared meats and housemade desserts. Thoughtful touches such as freshly baked bread and small complimentary tastings contribute to a relaxed yet attentive dining experience.