Udon Myeongga Main Branch

Aged Korean beef and Korean pork are grilled over charcoal to maximize the flavor of the meat. You can choose from various cuts of meat, and enjoy a variety of side dishes through the self-service bar. In particular, seasoned pork skin and brisket soybean paste stew are provided as a service and are very popular among customers.

The spacious and comfortable indoor area is suitable for group gatherings and can accommodate up to 50 people. With comfortable seating and a neat interior, it is also very popular as a place for family dining or company dinners.

Udonmyeongga Main Branch, located in the alley of Dongseongro 2030, has established itself as a cost-effective meat restaurant in downtown Daegu. It is receiving great responses from customers with various events and discount benefits.