Azura
アズーラ / AZZURRA
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A hidden gem in Ishigaki Island where you can enjoy authentic Italian cuisine
Valoraciones
Japan Calificaciones de usuarios3.12(1 elementos)Reseñas
Fotos
Carta
A dessert plate with a one-word message featuring an assortment of our popular dolce. A dessert plate with a one word message. Recommended for birthdays, anniversaries, celebrations, etc!
⭐️More than half of our customers order our most popular casual course. ⭐️ You can choose your favorite dishes from our popular menu on the day of the course, which is more economical than individual dishes.
Easy and economical course meal and dessert plate with your own choice on the day of the event.
If you reserve our most popular 8 kinds of appetizers by the day before, If you make a reservation at least one day in advance, you will receive a ¥300 discount on your favorite pasta dish (one dish per table) on the day of the event. (For Yaeyama residents only) 1,500 yen per person, minimum order of 2 servings. Adults (15 years old and over) are required to order an appetizer platter for the number of people.
Available for orders starting from two servings. Tartare of Ishigaki coastal tuna and sautéed shrimp with egg mayonnaise, tartare of island shallots, buffalo mozzarella caprese, white liver pâté of Yanbaru chicken, pâté de campagne, mortadella, carrot ragoût, caponata. *The contents may change depending on the season and supply conditions. One serving.
(Tomato Sauce, Moromi Pork, Mozzarella)
(Cream, Mozzarella, Ricotta, Grana Padano, Gorgonzola)
(cream, mushrooms, black truffle paste, mozzarella, prosciutto)
~Green Pepper Cream Sauce~
Herb roast with the aroma of piparch
Fresh Tomato Sauce
Arugula & Grana Padano
ASK
★ = Ishigaki Island specialty. In addition, there are limited-time menu items, so please check with mobile ordering.
(Summer Limited Edition)
(Kyogetsu or Nikkaido or Jasmine) each
(Red wine x ginger ale)
(White wine x Ginger ale)
(Yaeyama Sui or Seifuku) each
From 690 yen
(Separate menu available) From 4,800 yen
(Ice/Hot) each
(Ice/Hot) Each
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