Budae Tongryeong Ttukbaegi Sangmyung University Branch

You can taste various stews such as kimchi stew, soft tofu stew, and soybean paste stew, as well as meat dishes like steamed chicken, spicy grilled chicken, and stir-fried pork. All menus are served with rice and basic side dishes such as kimchi and pickled radish, and both rice and side dishes are available for unlimited refills.

Located near the university area, it boasts a lively atmosphere filled with students. A self-service system has been introduced to enjoy meals quickly and conveniently.