Ogari Wangsundae

Sundae soup, which contains blood sausage and head meat, is the signature dish, and you can adjust the seasoning to your taste with sesame powder, pepper, chili oil, and green onions. You can enjoy a hearty meal along with the basic side dishes of fresh salad, green onion kimchi, and diced radish.

It is a cozy restaurant, although not spacious, and tends to be crowded with many customers during lunchtime. If you visit during a more relaxed time, you can enjoy your meal comfortably.

Ogari Wang Sundae is a certified sundae soup specialty restaurant in Uijeongbu City, and it has established itself as a recognized restaurant in the local community.