Bindaetteok Sinsa wa Yeou Makgeolli
빈대떡신사와여우막걸리
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
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A variety of jeon dishes including dongtaejeon, kkaetnipjeon, saseokkkochijeon, gochujeon, hobakjeon, and sausagejeon.
Beef sirloin with green onions.
You can taste the savory flavor with plenty of fresh squid.
You can feel the flavor of red sea cucumber by slicing it directly. Recommended for red sea cucumber enthusiasts as it becomes more crispy when cooked.
Made from domestically grown mung beans, it is savory and delicious.
Fermented skate for making side dishes has a moderate level of crunchiness.
Euljiro Golbaengi Salad is delicious with a sweet and sour taste.
Recommended for those who want to add Donggeurangdaeng
Jeon made by putting pork in spicy peppers
Recommended for those who want to enjoy a light jeon in a relaxed mood
Meat pancake wrapped in fragrant perilla leaves
One piece of Kimchi Pancake and one piece of Chive Pancake
