Hadan Kitchen

Hadan Kitchen offers a variety of menus including Han-don sous-vide cold pork, charcoal-grilled meat with perilla oil buckwheat noodles, and ceviche topped with seafood. In particular, the cold pork made using the sous-vide cooking method is tender and light, while the charcoal-grilled meat is characterized by its rich smoky flavor. Additionally, Western-style dishes such as truffle cream gnocchi are also prepared to satisfy various tastes.

The quiet and cozy atmosphere of the interior is suitable for conversation, and the soft lighting adds to the mood. The spacious and clean interior is also suitable for group gatherings, and there is a TV prepared for sports broadcasts.

The lower kitchen has recently opened and is running various promotions that add a fresh touch. In particular, it offers customers a special experience with the highball 3+1 event and dinner special discounts.