La Ora

La Ola is a beachfront restaurant with a bright blue-and-white Greek-inspired setting and a laid-back beach-hut feel. The kitchen focuses on Mediterranean dishes and local products, with seafood such as tuna often highlighted. Guests note careful plate presentation, regional wine recommendations, and a selection of cocktails and champagne. Service is described as fast, attentive, and good-humored even when the room is busy.