La Tabla de Mina

La Table de Mina, a Michelin-selected restaurant, offers refined cuisine that highlights local ingredients and carefully sourced seafood and meats. Dishes show creative combinations and thoughtful textures, from semi-cooked tuna with seasonal accents to inventive honey-based desserts. An extensive selection of Corsican wines complements the menu. Attentive service, a knowledgeable sommelier, and a terrace with poolside views create an elegant, resort-like setting.