Sushi Izakaya Ichiba Zushi Station Front
すし居酒屋 市場ずし駅前
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A Popular Sushi Izakaya at the Station Front Offering Fresh Nigiri and a Variety of Side Dishes
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The Ekimae's signature torafugu (blowfish) tecchiri course is a great way to enjoy the whole fish! Cuisine only is 6,900 yen
Awaji Island 3-year torafugu (blowfish) at this price! Cuisine only is 8,900 yen
This course boasts the luxury of nigiri-zushi, sushi with fresh fish purchased at the central market every morning! Cuisine only is 4,500 yen
Only the omakase course includes all-you-can-drink for 2 hours at this price! We serve the ingredients we purchase at the central market every morning in the most delicious cooking method. Cuisine only is 3,500 yen.
We serve the ingredients we purchase at the central market every morning in the most delicious cooking method. Only ☆ dish is 4,500 yen.
We offer a very economical lunchtime drinking set for weekdays only from 11:00 to 17:00! Choose 2 drinks from over 20 kinds of draft beer, highballs, and various sours. The set includes our specialty "Sushi", "Hosomaki", "Tempura", and "Seasonal small bowls of cooked food"! ≪The price is only 1,800 yen (tax included)! We hope you will take advantage of it!
Medium Mug 539 yen, Special Mug 649 yen, Mega 1,021 yen
Asahi Super Dry, Kirin Ichiban Shibori, Sapporo Lager Red Star
Fresh lemon, a refreshing balance of carbonation! Crisp aftertaste! Mega 869 yen
Refill Sour 319 yen
Refill Highball 319 yen
Mega 913 yen
Mega 913 yen
Plain / Calpis / Lime / Yuzu / Tomato - Mega 869 yen
Mega 978 yen, Stronger +110 yen
Mega 913 yen, Stronger +110 yen
Please put a tea bag in the glass and mix it yourself. For refills, we will add Takara Shochu Golden with water. *You can get about 3 to 4 cups from 1 pack. Refill Shochu 319 yen.
・Strong +110 yen
Small: 1,089 yen Large: 649 yen
Nanohana, Kogomi, Tarano-me, Fukinoto
Sea bream skin ponzu, tobiko, egg, shrimp
Pickled mackerel, fresh tuna, fresh shrimp
Raw Salmon, Cuttlefish, Whelk, Surf Clam, Seafood Yukhoe
Live-caught sea bream, yellowtail, salmon mayo, true octopus, hand-prepared large shrimp, fresh fatty salmon, red clam
Ikura, Unagi, Crab Meat
Live scallop, fatty salmon, medium fatty tuna, minced tuna, one bite abalone dancing sushi
Kappa roll, Shinko roll
Tuna Tekka Maki, Salmon Maki, Anakyu Maki, Unakyu Maki
The station front specialty 'Ni-Hachi Maki' has 80% filling and 20% vinegared rice!
Raw Salmon, Seared Salmon, Salmon Mayo
Scallop, Red Shell, Bite-sized Abalone
Braised Conger Eel, Octopus, Eel
Akami, Chutoro, Otoro
Hamachi, Fresh Salmon, Live Chilled Sea Bream, Squid, Scallop
Raw Salmon, Seared Salmon, Salmon Yukke, Salmon Ikura, Salmon Mayo
Salmon, Octopus, Scallop, White Fish, Eel
Red Meat, Medium Fat, Fatty Tuna, Seared Fatty Tuna, Negitoro Gunkan
5 types... 1,749 yen 3 types... 1,089 yen
・Hamachi Sashimi 539 yen ・Octopus Sashimi 539 yen ・Raw Red Shrimp Sashimi 539 yen ・Freshly Caught Sea Bream Sashimi 539 yen ・Salmon Sashimi 539 yen ・Fatty Salmon Sashimi 649 yen ・Squid Sashimi 539 yen Today's recommendation is available from the staff.
2 shrimp, 5 types of vegetables
2 shrimp, 4 types of seafood
Shrimp Tempura 253 yen, Squid Tempura 253 yen, White Fish Tempura 253 yen, Octopus Tempura 286 yen, Shishamo Tempura 286 yen, Anago Tempura 429 yen, Fresh Scallop 429 yen
Pumpkin tempura 99 yen, Onion tempura 143 yen, Eggplant tempura 143 yen, Shishito pepper 143 yen, Lotus root tempura 209 yen, Shiitake mushroom tempura 209 yen, Asparagus tempura 209 yen
Dashi Maki Tamago 649 yen, with green onions 693 yen, U-maki 913 yen
With Baguette +110 yen
Large 220 yen regular 165 yen rice set (with miso soup and pickles) 330 yen
