SABAKI DINING

This specialty restaurant is renowned for its seafood bowls, generously topped with fresh seasonal fish such as horse mackerel, skipjack tuna, and sea bream. Set in a stylish interior reminiscent of a café, the sesame soy sauce dressing enhances the fish's flavors, earning high praise. The carefully prepared bowls are substantial in size, ensuring satisfaction for both tourists and locals alike. This new hotspot in Kushimoto has captivated fans so much that repeat visitors even purchase T-shirts.