Torpedine

Torpedine specializes in fresh seafood, offering both raw and cooked dishes such as seafood pasta, fried calamari, and distinctive preparations like monkfish tripe. Diners highlight the quality and flavor of the fish, from oysters and red prawns to a wide range of appetizers. The setting is simple and unpretentious, with attentive staff who provide thoughtful recommendations and a selection of local wines.