Katsu Gin Fuji Aoshima Ten

This dish uses the original brand pork 'Ginmaru Sangen Barley Pork', which was born from repeated trial and error for the tonkatsu of Katsu Gin. It features a refined and sweet fat, along with a refreshing yet rich red meat. This is a classic tonkatsu set meal that pays attention to the frying method.

The impressive 250g is full of satisfaction! This dish is very popular among customers who want to indulge a little or are in the mood for a hearty pork cutlet today!

For those who want to eat tonkatsu but can't eat a lot, or for those who want a light set meal, we offer a 90g mini roast. It is very popular among women and the elderly.

The 'Ginmaru Sangen Barley Pork' is simmered with onions and a sweet broth, topped with a rich and creamy egg. Two luxurious eggs from 'Fuji no Meigetsu' in the foothills of Mount Fuji and Asagiri Highlands are used. This is a special selected pork cutlet hot pot that offers a rich flavor.

Using the premium variety of 'Hakone Mountain Foot Pork' made in Mishima at the foot of Hakone Mountain. The chewy red meat packed with umami and the juicy fat are appealing. The set with fried shrimp is one of our most popular menu items.

A popular set featuring finely textured meat, soft tenderloin cutlet, and fried shrimp. Enjoy the refreshing and rich flavor of the pork cutlet unique to the tenderloin.

The loin meat is sliced for shabu-shabu and layered with umami. The mille-feuille pork enhances both texture and flavor! The tender, melt-in-your-mouth sensation is delicious enough to eat as much as you want.

A rolled cutlet with the original Kasane pork cutlet from Katsu Gin, wrapped in green shiso with "plum shiso," "cheese," and "spicy cod roe." Enjoy the texture of the layered pork cutlet and the colorful three colors. Perfect for when you want to try various flavors!

Ishiyaki curry of Katsu Gin's original curry, which has not changed since the founding. The texture of the kasane tawar roll and the nostalgic taste of the original curry are a perfect match.

Includes roast cutlet, minced meat cutlet, fried shrimp, fried chicken, and a kids menu. Prices start from 638 yen including tax. *Available only for children under elementary school age.