Jeong Gi Cheol Myeongpum Hanwoo Main Branch

We offer a variety of cuts of Korean beef such as ribeye, sirloin, and flank steak, as well as a diverse menu of meals including bibimbap, bulgogi, soup rice, and stews. In particular, the premium woodworker set is a popular menu item with great value for money.

With a neat and cozy interior design, it provides a space suitable for group gatherings or family dining. The wide table spacing allows for comfortable meals, and the owner's thoughtful consideration stands out in this pleasant environment.

Jeonggi Cheol Myeong Pum Hanwoo Meat Restaurant is a Hanwoo specialty restaurant that has been loved for a long time in Daegu, and it is a place with many regular customers among the local residents. It is famous for the owner's excellent cooking skills and meat preparation techniques.

Chef Jeong Gi-cheol, who holds a Korean cuisine chef and meat processing technician certification, is working hard to provide the best taste by personally preparing Hanwoo beef.