Le Congdu

The daily changing omakase brunch menu is characterized by a fresh brunch made with various ingredients such as fig cream cheese bagels, carrot rillettes sandwiches, chicken breast with vegetables, and boiled eggs. The drink is served with an Americano as a base, and can be changed to various beverages.

A small and cozy space, equipped with tables for 2 and 4 people, making it suitable for small gatherings. You can enjoy your meal in a comfortable atmosphere along with the attentive service of the owner.