Choudorigawa
ちょうどり川
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A 5-course meal from appetizer to dessert. (Drinks not included).
All-you-can-drink for 90 minutes (with a small bowl of tsukidashi).
A whiteboard dedicated to today's recommended dishes located inside the restaurant. It primarily features fish dishes (sashimi, grilled, and simmered), and there are also recommended meat dishes for the day! Please take a look at the seasonal recommendations inside the restaurant!
A hot pot using chicken minced meat dumplings.
We accept reservations for various hot pots such as Mizutaki and Sukiyaki. Please feel free to contact us.
Four eggs are used for one serving, with a hint of dashi flavor.
This is a dish made by stir-frying pork belly and eggs, mixed with kimchi.
Cheese is wrapped in dumpling skin and deep-fried until crispy.
Daily special, skewered kushi katsu made with 4 to 5 types of ingredients such as meat and vegetables.
Asahi Super Dry (Medium Bottle)
Kirin Lager Beer Small Mug 400 yen Medium Mug 600 yen Large Mug 900 yen
Kirin Lemon High (Lemon, Calpis, Lime)
Suntory Kaku Bottle Highball 600 yen per glass Rock 700 yen per glass Watered down 500 yen per glass
(Barley) Iichiko, Hidden Store (Sweet Potato) Kurokirimizuwari, Oyu-wari 1 cup 500 yen Soda-wari 1 cup 600 yen
Gekkeikan (chilled; hot sake) 1-go tokkuri 500 yen 2-go tokkuri 900 yen Kuroushi (cold sake) 1-go tokkuri 800 yen 2-go tokkuri 1,500 yen
Shochu Iichiko 1.8L 3,200 yen, Kakushigura 1.8L 4,300 yen, Nikkaido 900ml 2,200 yen. Whiskey Suntory Kakubin 720ml 3,700 yen.
